In herbal medicine, hypericum is also known as St. John’s wort (SJW) and its consumption is considered to exert remarkable therapeutic properties, such as mild sedative and analgesic effect, etc. -Traditionally, drinking hypericum tea helps the reduction of inflammation. More specific, SJW appears to provide relief in cases of mild gastrointestinal discomfort, such as dyspepsia and dysentery, aiding digestion and reducing stomach discomfort. -It can contribute positively to the treatment of the common cold and other inflammations of the bronchi of the respiratory system. -It acts as a diuretic, relieving the symptoms of inflammation of the urogenital genitourinary tract. -Moreover, hypericum tea contributes to the relief of mental exhaustion, and brings about beneficial effects against mood disorders and in cases of anxiety and insomnia. -Its consumption shows also positive results in the management of painful conditions, such as headache and migraine, but also cases of muscle, hip, and nerve pain. -Hypericum extract in the form of a compress applied topically on the skin is considered to be effective against burns and skin diseases. -Today, hypericum is particularly famous for its use in the treatment of mild to moderate depression. The main active compounds found in hypericum are hypericin (a naphthodianthrone) and hyperforin (a prenylated phloroglucinol), which are considered to be mainly responsible for its antidepressant action. -It is believed that over 10 compounds contained in hypericum have the ability to bind to neuroreceptors in the brain and inhibit the uptake of various neurotransmitters thought to be involved in depression.