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Perilla Oil - Perilla Frutescens
Size (1)*: 30ml clear please select size
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Perilla Oil - Perilla Frutescens
Size (1)*: 30ml clear please select size


Organic Perilla oil, suitable for raw consumption. It shows cardioprotective and anti-inflammatory action and contributes to blood flow improvement and metabolism regulation.



Its properties

• Cardioprotection

• Blood flow improvement

• Atherosclerosis prevention

• Metabolism regulation

• Photoaging protection


Why we formulated it

Perilla oil, thanks to its high content (40-64%) in α-linolenic acid, prevents atherosclerosis by controlling lipid metabolism. Therefore, it is considered the first choice of oil to improve metabolic disorders. Research has also shown its contribution to protecting the skin from photoaging. Its cardioprotective and anti-inflammatory actions are also important, as it inhibits platelet aggregation, delays thrombosis and improves blood flow.



How to use

• After cleansing, massage it on the skin for hydration and nourishment.

• You can mix it with other oils, such as Almond Oil.

• Add it to sauces, salads and dishes with rice or chicken.




Not recommended for frying.



Store in a cool, dry place away from direct sunlight.


The Physis Laboratory natural oils are packaged in certified, airtight and dark-colored vials with safety caps to ensure the quality of the oil.



Do not use after the expiration date which printed on the packaging.



It is made of

Perilla oil is extracted from the seeds of the Perilla frutescens plant via cold pressing.


Formulated with

100% Perilla oil (Perilla frutescens seed oil)


Formulated WITHOUT

Preservatives, Chemical Additives, Artificial Dyes, Fragrances, Genetically Modified Organisms (GMOs), Mineral Oils



  1. Cha Y, Jang JY, Ban YH, Guo H, Shin K, Kim TS, Lee SP, Choi J, An ES, Seo DW, Yon JM, Choi EK, Kim YB. Anti-atherosclerotic effects of perilla oil in rabbits fed a high-cholesterol diet. Lab Anim Res. 2016 Sep;32(3):171-179. doi: 10.5625/lar.2016.32.3.171. Epub 2016 Sep 30. PMID: 27729934; PMCID: PMC5057006.
  2. Choi HJ, Song BR, Kim JE, Bae SJ, Choi YJ, Lee SJ, Gong JE, Lee HS, Lee CY, Kim BH, Hwang DY. Therapeutic Effects of Cold-Pressed Perilla Oil Mainly Consisting of Linolenic acid, Oleic Acid and Linoleic Acid on UV-Induced Photoaging in NHDF Cells and SKH-1 Hairless Mice. Molecules. 2020 Feb 22;25(4):989. doi: 10.3390/molecules25040989. PMID: 32098445; PMCID: PMC7071085.
  3. Chung KH, Hwang HJ, Shin KO, Jeon WM, Choi KS. Effects of perilla oil on plasma concentrations of cardioprotective (n-3) fatty acids and lipid profiles in mice. Nutr Res Pract. 2013 Aug;7(4):256-61. doi: 10.4162/nrp.2013.7.4.256. Epub 2013 Aug 7. PMID: 23964311; PMCID: PMC3746158.
  4. Jang JY, Kim TS, Cai J, Kim J, Kim Y, Shin K, Kim KS, Lee SP, Kang MH, Choi EK, Rhee MH, Kim YB. Perilla oil improves blood flow through inhibition of platelet aggregation and thrombus formation. Lab Anim Res. 2014 Mar;30(1):21-7. doi: 10.5625/lar.2014.30.1.21. Epub 2014 Mar 24. PMID: 24707301; PMCID: PMC3973807.
  5. Wang F, Hu M, Zhu H, Yang C, Xia H, Yang X, Yang L, Sun G. MyD88 determines the protective effects of fish oil and perilla oil against metabolic disorders and inflammation in adipose tissue from mice fed a high-fat diet. Nutr Diabetes. 2021 Jun 17;11(1):23. doi: 10.1038/s41387-021-00159-y. PMID: 34168108; PMCID: PMC8225863.

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