ΔΩΡΕΑΝ ΑΠΟΣΤΟΛΗ ΓΙΑ ΠΑΡΑΓΓΕΛΙΕΣ ΑΝΩ ΤΩΝ 49€ ΕΝΤΟΣ ΕΛΛΑΔΑΣ

Βιβλιογραφία Συστατικών Physis Laboratory

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Αιθέριο έλαιο άρκευθος

Bogolitsyn K, Krasikova A, Gusakova M, Ivakhnov A, Gravitis J. Selective extraction of terpenoid compounds of Juniperus communis L. wood in the medium of a binary solvent (supercritical CO2 with modifier). Phytochem Anal. 2019 Nov;30(6):609-616. doi: 10.1002/pca.2833. Epub 2019 Apr 24. PMID: 31020743.

Cabral C, Francisco V, Cavaleiro C, Gonçalves MJ, Cruz MT, Sales F, Batista MT, Salgueiro L. Essential oil of Juniperus communis subsp. alpina (Suter) Čelak needles: chemical composition, antifungal activity and cytotoxicity. Phytother Res. 2012 Sep;26(9):1352-7. doi: 10.1002/ptr.3730. Epub 2012 Feb 1. PMID: 22294341.
Final report on the safety assessment of Juniperus communis Extract, Juniperus oxycedrus Extract, Juniperus oxycedrus Tar, Juniperus phoenicea extract, and Juniperus virginiana Extract. Int J Toxicol. 2001;20 Suppl 2:41-56. doi: 10.1080/10915810160233758. PMID: 11558640.

Gao HW, Huang XF, Yang TP, Chang KF, Yeh LW, Hsieh MC, Weng JC, Tsai NM. Juniperus communis Suppresses Melanoma Tumorigenesis by Inhibiting Tumor Growth and Inducing Apoptosis. Am J Chin Med. 2019;47(5):1171-1191. doi: 10.1142/S0192415X19500605. Epub 2019 Jul 17. PMID: 31315419.

Gumral N, Kumbul DD, Aylak F, Saygin M, Savik E. Juniperus communis Linn oil decreases oxidative stress and increases antioxidant enzymes in the heart of rats administered a diet rich in cholesterol. Toxicol Ind Health. 2015 Jan;31(1):85-91. doi: 10.1177/0748233712469995. Epub 2013 Jan 4. PMID: 23293127.
Jegal J, Park SA, Chung K, Chung HY, Lee J, Jeong EJ, Kim KH, Yang MH. Tyrosinase inhibitory flavonoid from Juniperus communis fruits. Biosci Biotechnol Biochem. 2016 Dec;80(12):2311-2317. doi: 10.1080/09168451.2016.1217146. Epub 2016 Aug 5. PMID: 27492585.

Peruč D, Tićac B, Broznić D, Maglica Ž, Šarolić M, Gobin I. Juniperus communis essential oil limit the biofilm formation of Mycobacterium avium and Mycobacterium intracellulare on polystyrene in a temperature-dependent manner. Int J Environ Health Res. 2020 Mar 20:1-14. doi: 10.1080/09603123.2020.1741519. Epub ahead of print. PMID: 32196364.

Raasmaja A, Stenius U, Ghalali A. The Water Extract of Juniperus communis L. Induces Cell Death and Sensitizes Cancer Cells to Cytostatic Drugs through p53 and PI3K/Akt Pathways. Int J Mol Sci. 2019 Apr 26;20(9):2054. doi: 10.3390/ijms20092054. PMID: 31027321; PMCID: PMC6539617.

Raina R, Verma PK, Peshin R, Kour H. Potential of Juniperus communis L as a nutraceutical in human and veterinary medicine. Heliyon. 2019 Aug 31;5(8):e02376. doi: 10.1016/j.heliyon.2019.e02376. PMID: 31508527; PMCID: PMC6726717.

Αιθέριο έλαιο έλατο

Kim C, Song C. Physiological and Psychological Relaxation Effects of Fir Essential Oil on University Students. Int J Environ Res Public Health. 2022 Apr 21;19(9):5063. doi: 10.3390/ijerph19095063. PMID: 35564457; PMCID: PMC9103969.
Yang SA, Jeon SK, Lee EJ, Im NK, Jhee KH, Lee SP, Lee IS. Radical Scavenging Activity of the Essential Oil of Silver Fir (Abies alba). J Clin Biochem Nutr. 2009 May;44(3):253-9. doi: 10.3164/jcbn.08-240. Epub 2009 Apr 25. PMID: 19430614; PMCID: PMC2675024.

Αιθέριο έλαιο βασιλικός

Cardoso NN, Alviano CS, Blank AF, Arrigoni-Blank MF, Romanos MT, Cunha MM, da Silva AJ, Alviano DS. Anti-cryptococcal activity of ethanol crude extract and hexane fraction from Ocimum basilicum var. Maria bonita: mechanisms of action and synergism with amphotericin B and Ocimum basilicum essential oil. Pharm Biol. 2017 Dec;55(1):1380-1388. doi: 10.1080/13880209.2017.1302483. PMID: 28317465; PMCID: PMC6130641.

da Silva Moura EDS, D’Antonino Faroni LR, Fernandes Heleno FF, Aparecida Zinato Rodrigues AAZ, Figueiredo Prates LH, Lopes Ribeiro de Queiroz ME. Optimal Extraction of Ocimum basilicum Essential Oil by Association of Ultrasound and Hydrodistillation and Its Potential as a Biopesticide against a Major Stored Grains Pest. Molecules. 2020 Jun 16;25(12):2781. doi: 10.3390/molecules25122781. PMID: 32560197; PMCID: PMC7355779.

El-Soud NH, Deabes M, El-Kassem LA, Khalil M. Chemical Composition and Antifungal Activity of Ocimum basilicum L. Essential Oil. Open Access Maced J Med Sci. 2015 Sep 15;3(3):374-9. doi: 10.3889/oamjms.2015.082. Epub 2015 Jul 10. PMID: 27275253; PMCID: PMC4877822.

Hirai M, Ito M. Sedative effects of the essential oil and headspace air of Ocimum basilicum by inhalation in mice. J Nat Med. 2019 Jan;73(1):283-288. doi: 10.1007/s11418-018-1253-3. Epub 2018 Oct 20. PMID: 30343352.

Rashidian A, Roohi P, Mehrzadi S, Ghannadi AR, Minaiyan M. Protective Effect of Ocimum basilicum Essential Oil Against Acetic Acid-Induced Colitis in Rats. J Evid Based Complementary Altern Med. 2016 Oct;21(4):NP36-42. doi: 10.1177/2156587215616550. Epub 2015 Nov 30. PMID: 26620574.

Rezzoug M, Bakchiche B, Gherib A, Roberta A, FlaminiGuido, Kilinçarslan Ö, Mammadov R, Bardaweel SK. Chemical composition and bioactivity of essential oils and Ethanolic extracts of Ocimum basilicum L. and Thymus algeriensis Boiss. & Reut. from the Algerian Saharan Atlas. BMC Complement Altern Med. 2019 Jun 21;19(1):146. doi: 10.1186/s12906-019-2556-y. PMID: 31227024; PMCID: PMC6588939.

Sakkas H, Papadopoulou C. Antimicrobial Activity of Basil, Oregano, and Thyme Essential Oils. J Microbiol Biotechnol. 2017 Mar 28;27(3):429-438. doi: 10.4014/jmb.1608.08024. PMID: 27994215.

Αιθέριο έλαιο γαρύφαλλο

Chaieb K, Hajlaoui H, Zmantar T, Kahla-Nakbi AB, Rouabhia M, Mahdouani K, Bakhrouf A. The chemical composition and biological activity of clove essential oil, Eugenia caryophyllata (Syzigium aromaticum L. Myrtaceae): a short review. Phytother Res. 2007 Jun;21(6):501-6. doi: 10.1002/ptr.2124. PMID: 17380552.

Han X, Parker TL. Anti-inflammatory activity of clove (Eugenia caryophyllata) essential oil in human dermal fibroblasts. Pharm Biol. 2017 Dec;55(1):1619-1622. doi: 10.1080/13880209.2017.1314513. PMID: 28407719; PMCID: PMC6130734.

Haro-González JN, Castillo-Herrera GA, Martínez-Velázquez M, Espinosa-Andrews H. Clove Essential Oil (Syzygium aromaticum L. Myrtaceae): Extraction, Chemical Composition, Food Applications, and Essential Bioactivity for Human Health. Molecules. 2021 Oct 22;26(21):6387. doi: 10.3390/molecules26216387. PMID: 34770801; PMCID: PMC8588428.

Αιθέριο έλαιο γεράνι

Rosato, Antonio, et al. “In vitro synergic efficacy of the combination of Nystatin with the essential oils of Origanum vulgare and Pelargonium graveolens against some Candida species.” Phytomedicine 16.10 (2009): 972-975.

Ćavar, Sanja, and Milka Maksimović. “Antioxidant activity of essential oil and aqueous extract of Pelargonium graveolens L’Her.” Food Control 23.1 (2012): 263-267.

Price, Len, and Shirley Price. Aromatherapy for Health Professionals E-Book. Elsevier Health Sciences, 2011.

Αιθέριο έλαιο γωλθέρια

Luo B, Kastrat E, Morcol T, Cheng H, Kennelly E, Long C. Gaultheria longibracteolata, an alternative source of wintergreen oil. Food Chem. 2021 Apr 16;342:128244. doi: 10.1016/j.foodchem.2020.128244. Epub 2020 Oct 9. PMID: 33097325.

Ojha PK, Poudel DK, Dangol S, Rokaya A, Timsina S, Satyal P, Setzer WN. Volatile Constituent Analysis of Wintergreen Essential Oil and Comparison with Synthetic Methyl Salicylate for Authentication. Plants (Basel). 2022 Apr 17;11(8):1090. doi: 10.3390/plants11081090. PMID: 35448818; PMCID: PMC9030118.

Pandey BP, Thapa R, Upreti A. Chemical composition, antioxidant and antibacterial activities of essential oil and methanol extract of Artemisia vulgaris and Gaultheria fragrantissima collected from Nepal. Asian Pac J Trop Med. 2017 Oct;10(10):952-959. doi: 10.1016/j.apjtm.2017.09.005. Epub 2017 Sep 18. PMID: 29111190

Αιθέριο έλαιο δενδρολίβανο

Gachkar, Latif, et al. “Chemical and biological characteristics of Cuminum cyminum and Rosmarinus officinalis essential oils.” Food chemistry 102.3 (2007): 898-904.

Erkan, Naciye, Guler Ayranci, and Erol Ayranci. “Antioxidant activities of rosemary (Rosmarinus Officinalis L.) extract, blackseed (Nigella sativa L.) essential oil, carnosic acid, rosmarinic acid and sesamol.” Food Chemistry 110.1 (2008): 76-82.

Hussain, Abdullah Ijaz, et al. “Rosmarinus officinalis essential oil: antiproliferative, antioxidant and antibacterial activities.” Brazilian Journal of Microbiology 41.4 (2010): 1070-1078.

Price, Len, and Shirley Price. Aromatherapy for Health Professionals E-Book. Elsevier Health Sciences, 2011.

Αιθέριο έλαιο δυόσμος

Adam, Konstantia, et al. “Antifungal activities of Origanum vulgare subsp. hirtum, Mentha spicata, Lavandula angustifolia, and Salvia fruticosa essential oils against human pathogenic fungi.” Journal of Agricultural and Food Chemistry 46.5 (1998): 1739-1745.

Hussain, Abdullah I., et al. “Chemical composition, and antioxidant and antimicrobial activities of essential oil of spearmint (Mentha spicata L.) from Pakistan.” Journal of Essential Oil Research 22.1 (2010): 78-84.

Price, Len, and Shirley Price. Aromatherapy for Health Professionals E-Book. Elsevier Health Sciences, 2011.

Αιθέριο έλαιο ευκάλυπτος

Vilela, Georgia Rocha, et al. “Activity of essential oil and its major compound, 1, 8-cineole, from Eucalyptus globulus Labill., against the storage fungi Aspergillus flavus Link and Aspergillus parasiticus Speare.” Journal of Stored Products Research 45.2 (2009): 108-111.

Mulyaningsih, S., et al. “Synergistic properties of the terpenoids aromadendrene and 1, 8-cineole from the essential oil of Eucalyptus globulus against antibiotic-susceptible and antibiotic-resistant pathogens.” Phytomedicine 17.13 (2010): 1061-1066.

Cermelli, Claudio, et al. “Effect of eucalyptus essential oil on respiratory bacteria and viruses.” Current microbiology 56.1 (2008): 89-92.
Price, Len, and Shirley Price. Aromatherapy for Health Professionals E-Book. Elsevier Health Sciences, 2011.

Αιθέριο έλαιο θυμάρι

Kowalczyk A, Przychodna M, Sopata S, Bodalska A, Fecka I. Thymol and Thyme Essential Oil-New Insights into Selected Therapeutic Applications. Molecules. 2020 Sep 9;25(18):4125. doi: 10.3390/molecules25184125. PMID: 32917001; PMCID: PMC7571078.

Αιθέριο έλαιο καμφορά

Mishra, A. K., et al. “Fungistatic properties of essential oil of Cinnamomum camphora.” International journal of pharmacognosy 29.4 (1991): 259-262.

Pragadheesh, V. S., et al. “Chemical characterization and antifungal activity of Cinnamomum camphora essential oil.” Industrial crops and products 49 (2013): 628-633.

Tampieri, Maria Paola, et al. “The inhibition of Candida albicans by selected essential oils and their major components.” Mycopathologia 159.3 (2005): 339-345.

Lee, Hye Ja, et al. “In vitro anti-inflammatory and anti-oxidative effects of Cinnamomum camphora extracts.” Journal of ethnopharmacology 103.2 (2006): 208-216.

Singh, Richa, and Talha Jawaid. “Cinnamomum camphora (Kapur).” Pharmacognosy Journal 4.28 (2012).

Ayaz, Muhammad, et al. “Neuroprotective and anti-aging potentials of essential oils from aromatic and medicinal plants.” Frontiers in aging neuroscience 9 (2017): 168.

Price, Len, and Shirley Price. Aromatherapy for Health Professionals E-Book. Elsevier Health Sciences, 2011.

Αιθέριο έλαιο κανέλα

Gende, Liesel Brenda, et al. “Antimicrobial activity of cinnamon (Cinnamomum zeylanicum) essential oil and its main components against Paenibacillus larvae from Argentine.” Bulletin of insectology 61.1 (2008): 1.

Unlu, Mehmet, et al. “Composition, antimicrobial activity and in vitro cytotoxicity of essential oil from Cinnamomum zeylanicum Blume (Lauraceae).” Food and Chemical Toxicology 48.11 (2010): 3274-3280.

Ranasinghe, Priyanga, et al. “Medicinal properties of ‘true’cinnamon (Cinnamomum zeylanicum): a systematic review.” BMC complementary and alternative medicine 13.1 (2013): 275.

Price, Len, and Shirley Price. Aromatherapy for Health Professionals E-Book. Elsevier Health Sciences, 2011.

Αιθέριο έλαιο κέδρος

Matsubara E, Tsunetsugu Y, Ohira T, Sugiyama M. Essential Oil of Japanese Cedar (Cryptomeria japonica) Wood Increases Salivary Dehydroepiandrosterone Sulfate Levels after Monotonous Work. Int J Environ Res Public Health. 2017 Jan 21;14(1):97. doi: 10.3390/ijerph14010097. PMID: 28117719; PMCID: PMC5295347.

Αιθέριο έλαιο κυπαρίσσι

Selim SA, Adam ME, Hassan SM, Albalawi AR. Chemical composition, antimicrobial and antibiofilm activity of the essential oil and methanol extract of the Mediterranean cypress (Cupressus sempervirens L.). BMC Complement Altern Med. 2014 Jun 2;14:179. doi: 10.1186/1472-6882-14-179. PMID: 24890383; PMCID: PMC4052795.

Αιθέριο έλαιο λάιμ

Dosoky NS, Setzer WN. Biological Activities and Safety of Citrus spp. Essential Oils. Int J Mol Sci. 2018 Jul 5;19(7):1966. doi: 10.3390/ijms19071966. PMID: 29976894; PMCID: PMC6073409.

Julaeha E, Puspita S, Eddy DR, Wahyudi T, Nurzaman M, Nugraha J, Herlina T, Al Anshori J. Microencapsulation of lime (Citrus aurantifolia) oil for antibacterial finishing of cotton fabric. RSC Adv. 2021 Jan 6;11(3):1743-1749. doi: 10.1039/d0ra09314a. PMID: 35424099; PMCID: PMC8693748.

Ibrahim FA, Usman LA, Akolade JO, Idowu OA, Abdulazeez AT, Amuzat AO. Antidiabetic Potentials of Citrus aurantifolia Leaf Essential Oil. Drug Res (Stuttg). 2019 Apr;69(4):201-206. doi: 10.1055/a-0662-5607. Epub 2018 Oct 1. PMID: 30273946.

Αιθέριο έλαιο λεβάντα

Adam, Konstantia, et al. “Antifungal activities of Origanum vulgare subsp. hirtum, Mentha spicata, Lavandula angustifolia, and Salvia fruticosa essential oils against human pathogenic fungi.” Journal of Agricultural and Food Chemistry 46.5 (1998): 1739-1745.

Ghelardini, Carla, et al. “Local anaesthetic activity of the essential oil of Lavandula angustifolia.” Planta medica 65.8 (1999): 700-703.

D’auria, F. D., et al. “Antifungal activity of Lavandula angustifolia essential oil against Candida albicans yeast and mycelial form.” Medical mycology 43.5 (2005): 391-396.

Lis‐Balchin, M., and S. Hart. “Studies on the mode of action of the essential oil of LavenderLavandula angustifolia P. Miller.” Phytotherapy Research: An International Journal Devoted to Pharmacological and Toxicological Evaluation of Natural Product Derivatives 13.6 (1999): 540-542.

Price, Len, and Shirley Price. Aromatherapy for Health Professionals E-Book. Elsevier Health Sciences, 2011.

Αιθέριο έλαιο λεμόνι

Baratta, M. Tiziana, et al. “Antimicrobial and antioxidant properties of some commercial essential oils.” Flavour and fragrance journal 13.4 (1998): 235-244.

Prabuseenivasan, Seenivasan, Manickkam Jayakumar, and Savarimuthu Ignacimuthu. “In vitro antibacterial activity of some plant essential oils.” BMC complementary and alternative medicine 6.1 (2006): 39.

Misharina, T. A., and A. L. Samusenko. “Antioxidant properties of essential oils from lemon, grapefruit, coriander, clove, and their mixtures.” Applied Biochemistry and Microbiology 44.4 (2008): 438-442.

Misharina, T. A., and A. L. Samusenko. “Antioxidant properties of essential oils from lemon, grapefruit, coriander, clove, and their mixtures.” Applied Biochemistry and Microbiology 44.4 (2008): 438-442.

Price, Len, and Shirley Price. Aromatherapy for Health Professionals E-Book. Elsevier Health Sciences, 2011.

Αιθέριο έλαιο λεμονόχορτο

Boukhatem MN, Ferhat MA, Kameli A, Saidi F, Kebir HT. Lemon grass (Cymbopogon citratus) essential oil as a potent anti-inflammatory and antifungal drugs. Libyan J Med. 2014 Sep 19;9:25431. doi: 10.3402/ljm.v9.25431. PMID: 25242268; PMCID: PMC4170112.

Gaonkar R, Shiralgi Y, Lakkappa DB, Hegde G. Essential oil from Cymbopogon flexuosus as the potential inhibitor for HSP90. Toxicol Rep. 2018 Apr 5;5:489-496. doi: 10.1016/j.toxrep.2018.03.014. PMID: 29854620; PMCID: PMC5978008.

Αιθέριο έλαιο λιβάνι

Baratta, M. Tiziana, et al. “Antimicrobial and antioxidant properties of some commercial essential oils.” Flavour and fragrance journal 13.4 (1998): 235-244.

Price, Len, and Shirley Price. Aromatherapy for Health Professionals E-Book. Elsevier Health Sciences, 2011.

Αιθέριο έλαιο μανταρίνι

Viuda-Martos, M., et al. “Antifungal activity of lemon (Citrus lemon L.), mandarin (Citrus reticulata L.), grapefruit (Citrus paradisi L.) and orange (Citrus sinensis L.) essential oils.” Food control 19.12 (2008): 1130-1138.

Price, Len, and Shirley Price. Aromatherapy for Health Professionals E-Book. Elsevier Health Sciences, 2011.

Αιθέριο έλαιο μαύρο πιπέρι

Butt MS, Pasha I, Sultan MT, Randhawa MA, Saeed F, Ahmed W. Black pepper and health claims: a comprehensive treatise. Crit Rev Food Sci Nutr. 2013;53(9):875-86. doi: 10.1080/10408398.2011.571799. PMID: 23768180.

Vinh TDT, Hien LTM, Dao DTA. Formulation of black pepper (Piper nigrum L.) essential oil nano-emulsion via phase inversion temperature method. Food Sci Nutr. 2020 Feb 21;8(4):1741-1752. doi: 10.1002/fsn3.1422. PMID: 32328240; PMCID: PMC7174231.

Αιθέριο έλαιο μελισσόχορτο

De Sousa, Allyne Carvalho, et al. “Melissa officinalis L. essential oil: antitumoral and antioxidant activities.” Journal of pharmacy and pharmacology 56.5 (2004): 677-681.

Reichling, Jürgen, et al. “Essential oils of aromatic plants with antibacterial, antifungal, antiviral, and cytotoxic properties–an overview.” Complementary Medicine Research 16.2 (2009): 79-90.

Price, Len, and Shirley Price. Aromatherapy for Health Professionals E-Book. Elsevier Health Sciences, 2011.

Αιθέριο έλαιο μέντα

İşcan, Gökalp, et al. “Antimicrobial screening of Mentha piperita essential oils.” Journal of agricultural and food chemistry 50.14 (2002): 3943-3946.

Mimica-Dukić, Neda, et al. “Antimicrobial and antioxidant activities of three Mentha species essential oils.” Planta medica 69.05 (2003): 413-419.

Saharkhiz, Mohammad Jamal, et al. “Chemical composition, antifungal and antibiofilm activities of the essential oil of Mentha piperita L.” ISRN pharmaceutics 2012 (2012).Price, Len, and Shirley Price. Aromatherapy for Health Professionals E-Book. Elsevier Health Sciences, 2011.

Αιθέριο έλαιο νιαουλί

Shakeel F, Salem-Bekhit MM, Haq N, Alshehri S. Nanoemulsification Improves the Pharmaceutical Properties and Bioactivities of Niaouli Essential Oil (Melaleuca quinquenervia L.). Molecules. 2021 Aug 5;26(16):4750. doi: 10.3390/molecules26164750. PMID: 34443336; PMCID: PMC8401722.

Αιθέριο έλαιο πατσουλί

Hong SJ, Cho J, Boo CG, Youn MY, Pan JH, Kim JK, Shin EC. Inhalation of Patchouli (Pogostemon Cablin Benth.) Essential Oil Improved Metabolic Parameters in Obesity-Induced Sprague Dawley Rats. Nutrients. 2020 Jul 13;12(7):2077. doi: 10.3390/nu12072077. PMID: 32668680; PMCID: PMC7400805.

Jia J, Duan S, Zhou X, Sun L, Qin C, Li M, Ge F. Long-Term Antibacterial Film Nanocomposite Incorporated with Patchouli Essential Oil Prepared by Supercritical CO2 Cyclic Impregnation for Wound Dressing. Molecules. 2021 Aug 18;26(16):5005. doi: 10.3390/molecules26165005. PMID: 34443590; PMCID: PMC8400993.

Leong W, Huang G, Khan I, Xia W, Li Y, Liu Y, Li X, Han R, Su Z, Hsiao WLW. Patchouli Essential Oil and Its Derived Compounds Revealed Prebiotic-Like Effects in C57BL/6J Mice. Front Pharmacol. 2019 Oct 17;10:1229. doi: 10.3389/fphar.2019.01229. PMID: 31680986; PMCID: PMC6812344.

Αιθέριο έλαιο περγαμόντο

Mandalari, G., et al. “Antimicrobial activity of flavonoids extracted from bergamot (Citrus bergamia Risso) peel, a byproduct of the essential oil industry.” Journal of Applied Microbiology 103.6 (2007): 2056-2064.

Peng, Shu-Ming, Malcolm Koo, and Zer-Ran Yu. “Effects of music and essential oil inhalation on cardiac autonomic balance in healthy individuals.” The Journal of alternative and complementary medicine 15.1 (2009): 53-57.

Price, Len, and Shirley Price. Aromatherapy for Health Professionals E-Book. Elsevier Health Sciences, 2011.

Αιθέριο έλαιο πεύκο

Wilson, C. L., et al. “Rapid evaluation of plant extracts and essential oils for antifungal activity against Botrytis cinerea.” Plant disease 81.2 (1997): 204-210.

Bakkali, Fadil, et al. “Biological effects of essential oils–a review.” Food and chemical toxicology 46.2 (2008): 446-475.

Motiejūnaitė, Ona, and Dalia Pečiulytė. “Fungicidal properties of Pinus sylvestris L. for improvement of air quality.” Medicina (Kaunas) 8 (2004): 787-794.

Reichling, Jürgen, et al. “Essential oils of aromatic plants with antibacterial, antifungal, antiviral, and cytotoxic properties–an overview.” Complementary Medicine Research 16.2 (2009): 79-90.

Price, Len, and Shirley Price. Aromatherapy for Health Professionals E-Book. Elsevier Health Sciences, 2011.

Αιθέριο έλαιο πορτοκάλι

Soković, Marina, et al. “Antibacterial effects of the essential oils of commonly consumed medicinal herbs using an in vitro model.” Molecules 15.11 (2010): 7532-7546.

Moraes, Thiago M., et al. “Effects of limonene and essential oil from Citrus aurantium on gastric mucosa: role of prostaglandins and gastric mucus secretion.” Chemico-Biological Interactions 180.3 (2009): 499-505.

Namazi, Masoumeh, et al. “Aromatherapy with citrus aurantium oil and anxiety during the first stage of labor.” Iranian Red Crescent Medical Journal 16.6 (2014).

Wei, Alfreda, and Takayuki Shibamoto. “Antioxidant/lipoxygenase inhibitory activities and chemical compositions of selected essential oils.” Journal of agricultural and food chemistry 58.12 (2010): 7218-7225.

Price, Len, and Shirley Price. Aromatherapy for Health Professionals E-Book. Elsevier Health Sciences, 2011.

Αιθέριο έλαιο ρίγανη

Adam, Konstantia, et al. “Antifungal activities of Origanum vulgare subsp. hirtum, Mentha spicata, Lavandula angustifolia, and Salvia fruticosa essential oils against human pathogenic fungi.” Journal of Agricultural and Food Chemistry 46.5 (1998): 1739-1745.

Puertas‐Mejía, Miguel, et al. “In vitro radical scavenging activity of essential oils from Columbian plants and fractions from oregano (Origanum vulgare L.) essential oil.” Flavour and Fragrance Journal 17.5 (2002): 380-384.

Faleiro, Leonor, et al. “Antibacterial and antioxidant activities of essential oils isolated from Thymbra capitata L.(Cav.) and Origanum vulgare L.” Journal of Agricultural and Food Chemistry 53.21 (2005): 8162-8168.

Price, Len, and Shirley Price. Aromatherapy for Health Professionals E-Book. Elsevier Health Sciences, 2011.

Αιθέριο έλαιο σιτρονέλα

Simic, A., et al. “Essential oil composition of Cymbopogon winterianus. and Carum carvi. and their antimicrobial activities.” Pharmaceutical Biology 46.6 (2008): 437-441.

Price, Len, and Shirley Price. Aromatherapy for Health Professionals E-Book. Elsevier Health Sciences, 2011.

Αιθέριο έλαιο τεϊόδεντρο

Carson, C. F., K. A. Hammer, and T. V. Riley. “Melaleuca alternifolia (tea tree) oil: a review of antimicrobial and other medicinal properties.” Clinical microbiology reviews 19.1 (2006): 50-62.

Cox, S. D., et al. “The mode of antimicrobial action of the essential oil of Melaleuca alternifolia (tea tree oil).” Journal of applied microbiology 88.1 (2000): 170-175.

Hammer, KA 1., C. F. Carson, and T. V. Riley. “Antifungal activity of the components of Melaleuca alternifolia (tea tree) oil.” Journal of Applied Microbiology 95.4 (2003): 853-860.

Price, Len, and Shirley Price. Aromatherapy for Health Professionals E-Book. Elsevier Health Sciences, 2011.

Αιθέριο έλαιο υλάνγκ υλάνγκ

Sacchetti, Gianni, et al. “Comparative evaluation of 11 essential oils of different origin as functional antioxidants, antiradicals and antimicrobials in foods.” Food chemistry 91.4 (2005): 621-632.

Baratta, M. Tiziana, et al. “Antimicrobial and antioxidant properties of some commercial essential oils.” Flavour and fragrance journal 13.4 (1998): 235-244.
Hongratanaworakit, T., and G. Buchbauer. “Evaluation of the harmonizing effect of ylang-ylang oil on humans after inhalation.” Planta Medica 70.07 (2004): 632-636.

Price, Len, and Shirley Price. Aromatherapy for Health Professionals E-Book. Elsevier Health Sciences, 2011.

Αιθέριο έλαιο φασκόμηλο

Borges RS, Ortiz BLS, Pereira ACM, Keita H, Carvalho JCT. Rosmarinus officinalis essential oil: A review of its phytochemistry, anti-inflammatory activity, and mechanisms of action involved. J Ethnopharmacol. 2019 Jan 30;229:29-45. doi: 10.1016/j.jep.2018.09.038. Epub 2018 Oct 2. PMID: 30287195.

Carrasco FR, Schmidt G, Romero AL, Sartoretto JL, Caparroz-Assef SM, Bersani-Amado CA, Cuman RK. Immunomodulatory activity of Zingiber officinale Roscoe, Salvia officinalis L. and Syzygium aromaticum L. essential oils: evidence for humor- and cell-mediated responses. J Pharm Pharmacol. 2009 Jul;61(7):961-7. doi: 10.1211/jpp/61.07.0017. PMID: 19589240.

Dinel AL, Lucas C, Guillemet D, Layé S, Pallet V, Joffre C. Chronic Supplementation with a Mix of Salvia officinalis and Salvia lavandulaefolia Improves Morris Water Maze Learning in Normal Adult C57Bl/6J Mice. Nutrients. 2020 Jun 15;12(6):1777. doi: 10.3390/nu12061777. PMID: 32549250; PMCID: PMC7353372.

Farahpour MR, Pirkhezr E, Ashrafian A, Sonboli A. Accelerated healing by topical administration of Salvia officinalis essential oil on Pseudomonas aeruginosa and Staphylococcus aureus infected wound model. Biomed Pharmacother. 2020 Aug;128:110120. doi: 10.1016/j.biopha.2020.110120. Epub 2020 May 24. PMID: 32460189.

Tundis R, Leporini M, Bonesi M, Rovito S, Passalacqua NG. Salvia officinalis L. from Italy: A Comparative Chemical and Biological Study of Its Essential Oil in the Mediterranean Context. Molecules. 2020 Dec 10;25(24):5826. doi: 10.3390/molecules25245826. PMID: 33321838; PMCID: PMC7763040.

Αιθέριο έλαιο ύσσωπος

Semerdjieva IB, Burducea M, Astatkie T, Zheljazkov VD, Dincheva I. Essential Oil Composition of Ruta graveolens L. Fruits and Hyssopus officinalis Subsp. aristatus (Godr.) Nyman Biomass as a Function of Hydrodistillation Time. Molecules. 2019 Nov 8;24(22):4047. doi: 10.3390/molecules24224047. PMID: 31717325; PMCID: PMC6891472.

Άλατα Epsom

de Baaij JH, Hoenderop JG, Bindels RJ. Magnesium in man: implications for health and disease. Physiol Rev. 2015 Jan;95(1):1-46. doi: 10.1152/physrev.00012.2014. PMID: 25540137.

Guerrera MP, Volpe SL, Mao JJ. Therapeutic uses of magnesium. Am Fam Physician. 2009 Jul 15;80(2):157-62. PMID: 19621856.

Knightly R, Milan SJ, Hughes R, Knopp-Sihota JA, Rowe BH, Normansell R, Powell C. Inhaled magnesium sulfate in the treatment of acute asthma. Cochrane Database Syst Rev. 2017 Nov 28;11(11):CD003898. doi: 10.1002/14651858.CD003898.pub6. PMID: 29182799; PMCID: PMC6485984.

Nielsen FH, Lukaski HC. Update on the relationship between magnesium and exercise. Magnes Res. 2006 Sep;19(3):180-9. PMID: 17172008.

Schutten JC, Joris PJ, Mensink RP, Danel RM, Goorman F, Heiner-Fokkema MR, Weersma RK, Keyzer CA, de Borst MH, Bakker SJL. Effects of magnesium citrate, magnesium oxide and magnesium sulfate supplementation on arterial stiffness in healthy overweight individuals: a study protocol for a randomized controlled trial. Trials. 2019 May 28;20(1):295. doi: 10.1186/s13063-019-3414-4. PMID: 31138315; PMCID: PMC6540466.

Αλθαία βότανο

Xue T., Ruan K., Tang Z., Duan J. & Xu H., (2023). Isolation, structural properties, and bioactivities of polysaccharides from Althaea officinalis Linn.: A review. International Journal of Biological Macromolecules, 242 (4): 125098. https://doi.org/10.1016/j.ijbiomac.2023.125098

Xue T.T., Yang Y.G., Tang Z.S., Duan J.A., Song Z.X., Hu X.H., Yang H.D. & Xu H.B., (2022). Evaluation of antioxidant, enzyme inhibition, nitric oxide production inhibitory activities and chemical profiles of the active extracts from the medicinal and edible plant: Althaea officinalis. Food Research International, 156: 111166. https://doi.org/10.1016/j.foodres.2022.111166
Mahboubi M., (2020). Marsh Mallow (Althaea officinalis L.) and Its Potency in the Treatment of Cough. Complementary Medicine Research, 27(3): 174-183. https://doi.org/10.1159/000503747
Kim Y.S., Kim E.K., Nawarathna W.P.A.S., Dong X., Shin W.B., Park J.S., Moon S.H. & Park P.J., (2017). Immune-Stimulatory Effects of Althaea rosea Flower Extracts through the MAPK Signaling Pathway in RAW264.7 Cells. Molecules, 22(5): 679. https://doi.org/10.3390%2Fmolecules22050679
Ma F., Cui Q. & Bai G., (2019). Combining UPLC/Q-TOF-MS/MS With Biological Evaluation for NF-κB Inhibitors in Uyghur Medicine Althaea rosea Flowers. Frontiers in Plant Science 9: 1975. https://doi.org/10.3389/fpls.2018.01975

Αντισηπτικό gel καθαρισμού χεριών

Becker LC, Bergfeld WF, Belsito DV, Hill RA, Klaassen CD, Liebler DC, Marks JG Jr, Shank RC, Slaga TJ, Snyder PW, Gill LJ, Heldreth B. Safety Assessment of Glycerin as Used in Cosmetics. Int J Toxicol. 2019 Nov/Dec;38(3_suppl):6S-22S. doi: 10.1177/1091581819883820. PMID: 31840548.

Caputo L, Reguilon MD, Mińarro J, De Feo V, Rodriguez-Arias M. Lavandula angustifoliaEssential Oil and Linalool Counteract Social Aversion Induced by Social Defeat. Molecules. 2018 Oct 19;23(10):2694. doi: 10.3390/molecules23102694. PMID: 30347669; PMCID: PMC6222471.

Cavanagh HM, Wilkinson JM. Biological activities of lavender essential oil. Phytother Res. 2002 Jun;16(4):301-8. doi: 10.1002/ptr.1103. PMID: 12112282.

Cosmetic Ingredient Review Expert Panel. Final report on the safety assessment of AloeAndongensis Extract, Aloe Andongensis Leaf Juice,aloe Arborescens Leaf Extract, Aloe Arborescens Leaf Juice, Aloe Arborescens Leaf Protoplasts, Aloe Barbadensis Flower Extract, Aloe Barbadensis Leaf, Aloe Barbadensis Leaf Extract, Aloe Barbadensis Leaf Juice,aloe Barbadensis Leaf Polysaccharides, Aloe Barbadensis Leaf Water, Aloe Ferox Leaf Extract, Aloe Ferox Leaf Juice, and Aloe Ferox Leaf Juice Extract. Int J Toxicol. 2007;26 Suppl 2:1-50. doi: 10.1080/10915810701351186. PMID: 17613130.

Del Río-Carbajo L, Vidal-Cortés P. Types of antiseptics, presentations and rules of use. Med Intensiva (Engl Ed). 2019 Mar;43 Suppl 1:7-12. English, Spanish. doi: 10.1016/j.medin.2018.09.013. Epub 2018 Nov 15. PMID: 30447857.

Kampf G. Efficacy of ethanol against viruses in hand disinfection. J Hosp Infect. 2018 Apr;98(4):331-338. doi: 10.1016/j.jhin.2017.08.025. Epub 2017 Sep 5. PMID: 28882643; PMCID: PMC7132458.

López V, Nielsen B, Solas M, Ramírez MJ, Jäger AK. Exploring Pharmacological Mechanisms of Lavender (Lavandula angustifolia) Essential Oil on Central Nervous System Targets. Front Pharmacol. 2017 May 19;8:280. doi: 10.3389/fphar.2017.00280. PMID: 28579958; PMCID: PMC5437114.

Pavlačková J, Egner P, Sedláček T, Mokrejš P, Sedlaříková J, Polášková J. In vivo efficacy and properties of semisolid formulations containing panthenol. J Cosmet Dermatol. 2019 Feb;18(1):346-354. doi: 10.1111/jocd.12527. Epub 2018 Mar 25. PMID: 29577586.

Stettler H, Kurka P, Lunau N, Manger C, Böhling A, Bielfeldt S, Wilhelm KP, Dähnhardt-Pfeiffer S, Dähnhardt D, Brill FH, Lenz H. A new topical panthenol-containing emollient: Results from two randomized controlled studies assessing its skin moisturization and barrier restoration potential, and the effect on skin microflora. JDermatolog Treat. 2017 Mar;28(2):173-180. doi: 10.1080/09546634.2016.1214235. Epub 2016 Aug 2. PMID: 27425824.

Αφρόλουτρο τσάι του βουνού

Tunalier, Z., et al. “Antioxidant properties and phenolic composition of Sideritis species.” Chemistry of natural compounds 40.3 (2004): 206-210.

Alcaraz, M. J., et al. “Anti-inflammatory compounds from Sideritis javalambrensis n-hexane extract.” Journal of natural products 52.5 (1989): 1088-1091.

Tadić, Vanja, et al. “Chemical and antimicrobial evaluation of supercritical and conventional Sideritis scardica Griseb., Lamiaceae extracts.” Molecules 17.3 (2012): 2683-2703.

Shelton, Ronald M. “Aloe vera: its chemical and therapeutic properties.” International journal of dermatology 30.10 (1991): 679-683.

Surjushe, Amar, Resham Vasani, and D. G. Saple. “Aloe vera: a short review.” Indian journal of dermatology 53.4 (2008): 163.

Αχίλλεια βότανο

Farasati Far B., Behzad G. & Khalili H., (2023). Achillea millefolium:
Mechanism of action, pharmacokinetic, clinical drug-drug interactions and tolerability. Heliyon, 9(12): e22841. https://doi.org/10.1016/j.heliyon.2023.e22841

Ali S.I., Gopalakrishnan B. & Venkatesalu V., (2017). Pharmacognosy, Phytochemistry and Pharmacological Properties of Achillea millefolium L.:  Review. Phytotherapy Research, 31(8): 1140-1161. https://doi.org/10.1002/ptr.5840

Ayoobi F., Moghadam-Ahmadi A., Amiri H., Vakilian A., Heidari M., Farahmand H., Fathollahi M.S., Fatemi I., Shafiei S.A., Alahtavakoli M. & Shamsizadeh A., (2019). Achillea millefolium is beneficial as an add-on
therapy in patients with multiple sclerosis: A randomized placebo-controlled clinical trial. Phytomedicine, 52: 89-97.
https://doi.org/10.1016/j.phymed.2018.06.017 

Strzępek-Gomółka M., Gaweł-Bęben K. & Kukula-Koch W., (2021). Achillea Species as Sources of Active Phytochemicals for Dermatological and Cosmetic Applications. Oxidative Medicine and Cellular Longevity: 6643827. https://doi.org/10.1155/2021/6643827 

Akram M., (2013). Minireview on Achillea millefolium Linn. The Journal of Membrane Biology, 246(9): 661-663. https://doi.org/10.1007/s00232-013- 9588-x 

Miranzadeh S., Adib-Hajbaghery M., Soleymanpoor L. & Ehsani M., (2015). Effect of adding the herb Achillea millefolium on mouthwash on chemotherapy induced oral mucositis in cancer patients: A double-blind
randomized controlled trial. European Journal of Oncology Nursing, 19(3):207-213. https://doi.org/10.1016/j.ejon.2014.10.019 

Zakeri S., Esmaeilzadeh S., Gorji N., Memariani Z., Moeini R. & Bijani A.,
(2020). The effect of Achillea Millefolium L. on vulvovaginal candidiasis compared with clotrimazole: A randomized controlled trial. Complementary Therapies in Medicine, 52: 102483. https://doi.org/10.1016/j.ctim.2020.102483 

Jenabi E. & Fereidoony B., (2015). Effect of Achillea Millefolium on Relief of Primary Dysmenorrhea: A Double-Blind Randomized Clinical Trial. Journal of 
Pediatric and Adolescent Gynecology, 28(5):402-404. https://doi.org/10.1016/j.jpag.2014.12.008

Β

Βάμμα βαλεριάνα

J. Wiesner “Assessment report on Valeriana officinalis L., radix and Valeriana officinalis L., aetheroleum” (2016)

Βάμμα γαϊδουράγκαθο

Gordon, Adam, et al. “Effects of Silybum marianum on serum hepatitis C virus RNA, alanine aminotransferase levels and well‐being in patients with chronic hepatitis C.” Journal of gastroenterology and hepatology 21.1 (2006): 275-280.

Huseini, H. Fallah, et al. “The efficacy of Silybum marianum (L.) Gaertn.(silymarin) in the treatment of type II diabetes: a randomized, double‐blind, placebo‐controlled, clinical trial.” Phytotherapy Research: An International Journal Devoted to Pharmacological and Toxicological Evaluation of Natural Product Derivatives 20.12 (2006): 1036-1039.

Βάμμα εχινάκεια

Janeš, Damjan. Assessment report on Echinacea purpurea (L.) Moench, radix: assessment report. Diss. Univerza v Ljubljani, Fakulteta za farmacijo, 2011.

Βάμμα εχινάκεια 0% αλκοόλη

S. Kreft, B. Razinge “Assessment report on Echinacea purpurea (L.) Moench, radix” (2017)

Kreft, Samo, and Barbara Razingar. “Assessment report on Echinacea purpurea (L.) Moench, herba recens.” Committee on herbal medicinal products (HMPC). European Medicines Agency. (2008).

Βάμμα καλέντουλα

C. Purdel “Assessment report on Calendula officinalis L., flos” (2018).

Βάμμα κουρκουμάς

Committee on Herbal Medicinal Products (HMPC) “Assessment report on Curcuma longa L. rhizoma” (2009).

Βάμμα λυγαριά

van Die, M. Diana, et al. “Hypericum perforatum with Vitex agnus-castus in menopausal symptoms: a randomized, controlled trial.” Menopause 16.1 (2009): 156-163.

Loch, Ernst-Gerhard, Hartmut Selle, and Normann Boblitz. “Treatment of premenstrual syndrome with a phytopharmaceutical formulation containing Vitex agnus castus.” Journal of women’s health & gender-based medicine 9.3 (2000): 315-320.
Verkaik, Saskia, et al. “The treatment of premenstrual syndrome with preparations of Vitex agnus castus: a systematic review and meta-analysis.” American journal of obstetrics and gynecology 217.2 (2017): 150-166.

Βάμμα πρόπολη

Ghisalberti, E. L. “Propolis: a review.” Bee world 60.2 (1979): 59-84.

Βάμμα πρόπολη 0% αλκοόλη

Ghisalberti, E. L. “Propolis: a review.” Bee world 60.2 (1979): 59-84.

Βάμμα τσουκνίδα

Dr. Zsuzsanna Biró-Sándor “ASSESSMENT REPORT ON URTICA DIOICA L., AND URTICA URENS L., HERBA” (2008).

Βάμμα χρυσή ρίζα

Länger, Rapporteur R. “Assessment report on Rhodiola rosea L., rhizoma et radix.” (2012).

Βούτυρο κακάο

Arlorio, M., et al. “Antioxidant and biological activity of phenolic pigments from Theobroma cacao hulls extracted with supercritical CO2.” Food Research International 38.8-9 (2005): 1009-1014.

Kim, Jiyoung, Ki Won Lee, and Hyong Joo Lee. “Cocoa (Theobroma cacao) seeds and phytochemicals in human health.” Nuts and seeds in health and disease prevention. 2011. 351-360.

Bruni, Renato, et al. “Lipid composition of wild Ecuadorian Theobroma subincanum Mart. seeds and comparison with two varieties of Theobroma cacao L.” Journal of agricultural and food chemistry 48.3 (2000): 691-694.

Βούτυρο καριτέ

Alander, Jari. “Shea butter-a multifunctional ingredient for food and cosmetics.” Lipid Technology 16.9 (2004): 202-205.

Elias, Marlene, and Judith Carney. “African shea butter: A feminized subsidy from nature.” Africa 77.1 1 (2007): 37-62.

Loden, M., and A‐C. Andersson. “Effect of topically applied lipids on surfactant‐irritated skin.” British Journal of Dermatology 134.2 (1996): 215-220.

Goreja, W. G. Shea butter: the nourishing properties of Africa’s best-kept natural beauty secret. TNC International Inc, 2004.

Δ

Δάφνη βότανο

Chbili C., Maoua M., Selmi M., Mrad S., Khairi H., Limem K., Mrizek N., Saguem S. & Ben Fredj M., (2020). Evaluation of Daily Laurus nobilis Tea Consumption on Lipid Profile Biomarkers in Healthy Volunteers. Journal of the American College of Nutrition, 39(8): 733-738. https://doi.org/10.1080/07315724.2020.1727787
Dobroslavić E., Repajić M., Dragović-Uzelac V. & Elez Garofulić I., (2022).
Isolation of Laurus nobilis Leaf Polyphenols: A Review on Current Techniques and Future Perspectives. Foods, 11(2): 235. https://doi.org/10.3390/foods11020235
Julianti E., Jang K.H., Lee S., Lee D., Mar W., Oh K.B. & Shin J., (2012). Sesquiterpenes from the leaves of Laurus nobilis L. Phytochemistry, 80: 70-6. https://doi.org/10.1016/j.phytochem.2012.05.013

Pacifico S., Gallicchio M., Lorenz P., Duckstein S.M., Potenza N., Galasso S., Marciano S., Fiorentino A., Stintzing F.C. &, Monaco P., (2014). Neuroprotective potential of Laurus nobilis antioxidant polyphenol-enriched leaf extracts. Chemical Research in Toxicology, 27(4): 611-26. https://doi.org/10.1021/tx5000415

Khan A., Zaman G. & Anderson R.A., (2009). Bay leaves improve glucose and lipid profile of people with type 2 diabetes. Journal of Clinical Biochemistry and Nutrition, 44(1): 52-6. https://doi.org/10.3164/jcbn.08-188

Sancer O., Şahin U., Çetin E.S., Tepebaşi M.Y., Cezaroğlu Y., Bilir G., Yünlü S. & Koca A., (1992). Effect of Laurus nobilis on bacteria and human transforming growth factor-β1. Journal of the Brazilian Medical Association, 70(3): e20230683.

Lee T., Lee S., Ho Kim K., Oh K.B., Shin J. & Mar W., (2013). Effects of magnolialide isolated from the leaves of Laurus nobilis L. (Lauraceae) on immunoglobulin E-mediated type I hypersensitivity in vitro. Journal of Ethnopharmacology, 149(2): 550-6.
https://doi.org/10.1016/j.jep.2013.07.015

Δαφνέλαιο

Fidan, H., Stefanova, G., Kostova, I., Stankov, S., Damyanova, S., Stoyanova, A., & Zheljazkov, V. D. (2019). Chemical composition and antimicrobial activity of Laurus nobilis L. essential oils from Bulgaria. Molecules, 24(4), 804. https://doi.org/10.3390/molecules24040804

Merghni, A., Marzouki, H., Hentati, H., Aouni, M., & Mastouri, M. (2015). Antibacterial and antibiofilm activities of Laurus nobilis L. essential oil against Staphylococcus aureus strains associated with oral infections. Current Research in Translational Medicine, 64(1), 29–34. https://doi.org/10.1016/j.patbio.2015.10.003

Nabila, B., Piras, A., Fouzia, B., Falconieri, D., Kheira, G., Fedoul, F. F., & Majda, S. R. (2022). Chemical composition and antibacterial activity of the essential oil of Laurus nobilis leaves. Natural Product Research, 36(4), 989–993. https://doi.org/10.1080/14786419.2020.1839450

Stefanova, G., Girova, T., Gochev, V., Stoyanova, M., Petkova, Z., Stoyanova, A., & Zheljazkov, V. D. (2020). Comparative study on the chemical composition of laurel (Laurus nobilis L.) leaves from Greece and Georgia and the antibacterial activity of their essential oil. Heliyon, 6(12), e05491. https://doi.org/10.1016/j.heliyon.2020.e05491

Δενδρολίβανο βότανο

Ahmed, H. M., & Babakir-Mina, M. (2020). Investigation of rosemary herbal extracts (Rosmarinus officinalis) and their potential effects on immunity. Phytotherapy Research, 34(8), 1829–1837. https://doi.org/10.1002/ptr.6648

Borrás-Linares, I., Stojanović, Z., Quirantes-Piné, R., Arráez-Román, D., Švarc-Gajić, J., Fernández-Gutiérrez, A., & Segura-Carretero, A. (2014). Rosmarinus officinalis leaves as a natural source of bioactive compounds. International Journal of Molecular Sciences, 15(11), 20585–20606. https://doi.org/10.3390/ijms151120585

Günther, M., Karygianni, L., Argyropoulou, A., Anderson, A. C., Hellwig, E., Skaltsounis, A. L., Wittmer, A., Vach, K., & Al-Ahmad, A. (2022). The antimicrobial effect of Rosmarinus officinalis extracts on oral initial adhesion ex vivo. Clinical Oral Investigations, 26(6), 4369–4380. https://doi.org/10.1007/s00784-022-04400-5

Ielciu, I., Niculae, M., Pall, E., Barbălată, C., Tomuţă, I., Olah, N. K., Burtescu, R. F., Benedec, D., Oniga, I., & Hanganu, D. (2022). Antiproliferative and antimicrobial effects of Rosmarinus officinalis L. loaded liposomes. Molecules, 27(13), 3988. https://doi.org/10.3390/molecules27133988

Manilal, A., Sabu, K. R., Woldemariam, M., Aklilu, A., Biresaw, G., Yohanes, T., Seid, M., & Merdekios, B. (2021). Antibacterial activity of Rosmarinus officinalis against multidrug-resistant clinical isolates and meat-borne pathogens. Evidence-Based Complementary and Alternative Medicine. https://doi.org/10.1155/2021/6677420

Nematolahi, P., Mehrabani, M., Karami-Mohajeri, S., & Dabaghzadeh, F. (2018). Effects of Rosmarinus officinalis L. on memory performance, anxiety, depression, and sleep quality in university students: A randomized clinical trial. Complementary Therapies in Clinical Practice, 30, 24–28. https://doi.org/10.1016/j.ctcp.2017.11.004

Satoh, T., Trudler, D., Oh, C. K., & Lipton, S. A. (2022). Potential therapeutic use of the rosemary diterpene carnosic acid for Alzheimer’s disease, Parkinson’s disease, and Long-COVID through NRF2 activation to counteract the NLRP3 inflammasome. Antioxidants, 11(1), 124. https://doi.org/10.3390/antiox11010124

Valones, M. A. A., Silva, I. C. G., Gueiros, L. A. M., Leão, J. C., Caldas, A. F. Jr., & Carvalho, A. A. T. (2019). Clinical assessment of rosemary-based toothpaste (Rosmarinus officinalis Linn.): A randomized controlled double-blind study. Brazilian Dental Journal, 30(2), 146–151. https://doi.org/10.1590/0103-6440201902164

Yun, Y. S., Noda, S., Shigemori, G., Kuriyama, R., Takahashi, S., Umemura, M., Takahashi, Y., & Inoue, H. (2013). Phenolic diterpenes from rosemary suppress cAMP responsiveness of gluconeogenic gene promoters. Phytotherapy Research, 27(6), 906–910. https://doi.org/10.1002/ptr.4794

Zappalà, A., Vicario, N., Calabrese, G., Turnaturi, R., Pasquinucci, L., Montenegro, L., Spadaro, A., Parenti, R., & Parenti, C. (2021). Neuroprotective effects of Rosmarinus officinalis L. extract in oxygen glucose deprivation (OGD)-injured human neural-like cells. Natural Product Research, 35(4), 669–675. https://doi.org/10.1080/14786419.2019.1587428

Δυόσμος βότανο

Connelly, A. E., Tucker, A. J., Tulk, H., Catapang, M., Chapman, L., Sheikh, N., Yurchenko, S., Fletcher, R., Kott, L. S., Duncan, A. M., & Wright, A. J. (2014). High-rosmarinic acid spearmint tea in the management of knee osteoarthritis symptoms. Journal of Medicinal Food, 17(12), 1361–1367. https://doi.org/10.1089/jmf.2013.0189

Grant, P. (2010). Spearmint herbal tea has significant anti-androgen effects in polycystic ovarian syndrome: A randomized controlled trial. Phytotherapy Research, 24(2), 186–188. https://doi.org/10.1002/ptr.2900

Mahendran, G., Verma, S. K., & Rahman, L. U. (2021). The traditional uses, phytochemistry and pharmacology of spearmint (Mentha spicata L.): A review. Journal of Ethnopharmacology, 278, 114266. https://doi.org/10.1016/j.jep.2021.114266

Rita, I., Pereira, C., Barros, L., Santos-Buelga, C., & Ferreira, I. C. (2016). Mentha spicata L. infusions as sources of antioxidant phenolic compounds: Emerging reserve lots with special harvest requirements. Food & Function, 7(10), 4188–4192. https://doi.org/10.1039/c6fo00841k

Ε

Έλαιο άγριο τριαντάφυλλο

Ilyasoğlu, Huri. “Characterization of rosehip (Rosa canina L.) seed and seed oil.” International journal of food properties 17.7 (2014): 1591-1598.

Έλαιο άρνικα

Committee on Herbal Medicinal Products (HMPC) “Assessment report on Arnica montana L., flos” (2013).

Έλαιο αβοκάντο

Stücker, Markus, et al. “Vitamin B12 cream containing avocado oil in the therapy of plaque psoriasis.” Dermatology 203.2 (2001): 141-147.

Nachbar, F., and H. C. Korting. “The role of vitamin E in normal and damaged skin.” Journal of Molecular Medicine 73.1 (1995): 7-17.

Έλαιο αλόη

Hamman, Josias H. “Composition and applications of Aloe vera leaf gel.” Molecules 13.8 (2008): 1599-1616.

Grindlay, Douglas, and Trn Reynolds. “The Aloe vera phenomenon: a review of the properties and modern uses of the leaf parenchyma gel.” Journal of ethnopharmacology 16.2-3 (1986): 117-151.

Cock, Ian Edwin. “Antimicrobial activity of Aloe barbadensis Miller leaf gel components.” The Internet Journal of Microbiology 4.2 (2008): 17.

Έλαιο αμύγδαλο

Nachbar, F., and H. C. Korting. “The role of vitamin E in normal and damaged skin.” Journal of Molecular Medicine 73.1 (1995): 7-17.

Bolling, Bradley W. “Almond polyphenols: Methods of analysis, contribution to food quality, and health promotion.” Comprehensive Reviews in Food Science and Food Safety 16.3 (2017): 346-368.

Έλαιο αργκάν

Boucetta, Kenza Qiraouani, et al. “Skin hydration in postmenopausal women: Argan oil benefit with oral and/or topical use.” Przeglad menopauzalny= Menopause review 13.5 (2014): 280.

Guillaume, Dom, and Zoubida Charrouf. “Argan oil.” Alternative Medicine Review 16.3 (2011): 275-279.

Boucetta, Kenza Qiraouani, et al. “The effect of dietary and/or cosmetic argan oil on postmenopausal skin elasticity.” Clinical interventions in aging 10 (2015): 339.

Έλαιο βάλσαμο

Committee on Herbal Medicinal Products (HMPC) “Assessment on Hypericum perforatum L., Herba” (2009).

Έλαιο βερίκοκο

Yiğit, D., N. Yiğit, and A. Mavi. “Antioxidant and antimicrobial activities of bitter and sweet apricot (Prunus armeniaca L.) kernels.” Brazilian Journal of Medical and biological research 42.4 (2009): 346-352.

Matthaeus, Bertrand, and Mehmet Musa Oezcan. “Fatty acids and tocopherol contents of some Prunus spp. kernel oils.” Journal of Food Lipids 16.2 (2009): 187-199.

Έλαιο γαϊδουράγκαθο

Hermenean, Anca, et al. “Antioxidant and hepatoprotective activity of milk thistle (Silybum marianum L. Gaertn.) seed oil.” Open Life Sciences 10.1 (2015).

Έλαιο κάνναβη

Oomah, B. Dave, et al. “Characteristics of hemp (Cannabis sativa L.) seed oil.” Food chemistry 76.1 (2002): 33-43.

Callaway, J. C., T. Tennilä, and D. W. Pate. “Occurrence of “omega-3” stearidonic acid (cis-6, 9, 12, 15-octadecatetraenoic acid) in hemp (Cannabis sativa L.) seed.” Journal of the International Hemp Association 3.2 (1996): 61-64.

Έλαιο καλέντουλα

Della Loggia, Roberto, et al. “The role of triterpenoids in the topical anti-inflammatory activity of Calendula officinalis flowers.” Planta medica 60.06 (1994): 516-520.

Zitterl-Eglseer, K., et al. “Anti-oedematous activities of the main triterpendiol esters of marigold (Calendula officinalis L.).” Journal of ethnopharmacology 57.2 (1997): 139-144.

Muley, B. P., S. S. Khadabadi, and N. B. Banarase. “Phytochemical constituents and pharmacological activities of Calendula officinalis Linn (Asteraceae): a review.” Tropical Journal of Pharmaceutical Research 8.5 (2009).

Έλαιο καρότο

Heftmann, Erich. “Antioxidant properties of carrot oil.” Journal of the American Oil Chemists’ Society 24.12 (1947): 404-409.

Έλαιο καρύδι

ÖZCAN, Mehmet Musa. “Some nutritional characteristics of fruit and oil of walnut (Juglans regia L.) growing in Turkey.” Iranian Journal of Chemistry and Chemical Engineering (IJCCE) 28.1 (2009): 57-62.

Labuckas, Diana O., et al. “Phenolics from walnut (Juglans regia L.) kernels: Antioxidant activity and interactions with proteins.” Food Chemistry 107.2 (2008): 607-612.

Έλαιο κολοκύθα

Aburjai, Talal, and Feda M. Natsheh. “Plants used in cosmetics.” Phytotherapy Research: An International Journal Devoted to Pharmacological and Toxicological Evaluation of Natural Product Derivatives 17.9 (2003): 987-1000.

Cho, Young Hye, et al. “Effect of pumpkin seed oil on hair growth in men with androgenetic alopecia: a randomized, double-blind, placebo-controlled trial.” Evidence-based complementary and alternative medicine 2014 (2014).

Stevenson, David G., et al. “Oil and tocopherol content and composition of pumpkin seed oil in 12 cultivars.” Journal of agricultural and food chemistry 55.10 (2007): 4005-4013.

Hong, Heeok, Chun-Soo Kim, and Sungho Maeng. “Effects of pumpkin seed oil and saw palmetto oil in Korean men with symptomatic benign prostatic hyperplasia.” Nutrition research and practice 3.4 (2009): 323-327.

Έλαιο λινάρι

El-Beltagi, H. S., Z. A. Salama, and D. M. El-Hariri. “Evaluation of fatty acids profile and the content of some secondary metabolites in seeds of different flax cultivars (Linum usitatissimum L.).” General and Applied Plant Physiology 33.3-4 (2007): 187-202.

Cunnane, Stephen C., et al. “High α-linolenic acid flaxseed (Linum usitatissimum): some nutritional properties in humans.” British Journal of Nutrition 69.2 (1993): 443-453.

Neukam, K., et al. “Supplementation of flaxseed oil diminishes skin sensitivity and improves skin barrier function and condition.” Skin pharmacology and physiology 24.2 (2011): 67-74.

Έλαιο μακαντέμια

Akhtar, N. A. V. E. E. D., et al. “Evaluation of basic properties of macadamia nut oil.” Gomal University Journal of Research 22.1 (2006): 21-7.
Alasalvar, Cesarettin, and Fereidoon Shahidi. “Natural antioxidants in tree nuts.” European Journal of Lipid Science and Technology 111.11 (2009): 1056-1062.

Έλαιο μαύρο κύμινο

Ahmad, Aftab, et al. “A review on therapeutic potential of Nigella sativa: A miracle herb.” Asian Pacific journal of tropical biomedicine 3.5 (2013): 337-352.

Lutterodt, Herman, et al. “Fatty acid profile, thymoquinone content, oxidative stability, and antioxidant properties of cold-pressed black cumin seed oils.” LWT-Food Science and Technology 43.9 (2010): 1409-1413.

Ramadan, Mohamed Fawzy, Mohsen Mohamed Selim Asker, and Mounier Tadros. “Antiradical and antimicrobial properties of cold-pressed black cumin and cumin oils.” European Food Research and Technology 234.5 (2012): 833-844.

Έλαιο νυχτολούλουδο

Chung, Bo Young, et al. “Effect of Evening Primrose Oil on Korean Patients With Mild Atopic Dermatitis: A Randomized, Double-Blinded, Placebo-Controlled Clinical Study.” Annals of dermatology 30.4 (2018): 409-416.

Gert Laekeman “Assessment report on Oenothera biennis L., Oenothera lamarckiana L., oleum” (2011).

Έλαιο περίλλα

Cha Y, Jang JY, Ban YH, Guo H, Shin K, Kim TS, Lee SP, Choi J, An ES, Seo DW, Yon JM, Choi EK, Kim YB. Anti-atherosclerotic effects of perilla oil in rabbits fed a high-cholesterol diet. Lab Anim Res. 2016 Sep;32(3):171-179. doi: 10.5625/lar.2016.32.3.171. Epub 2016 Sep 30. PMID: 27729934; PMCID: PMC5057006.

Choi HJ, Song BR, Kim JE, Bae SJ, Choi YJ, Lee SJ, Gong JE, Lee HS, Lee CY, Kim BH, Hwang DY. Therapeutic Effects of Cold-Pressed Perilla Oil Mainly Consisting of Linolenic acid, Oleic Acid and Linoleic Acid on UV-Induced Photoaging in NHDF Cells and SKH-1 Hairless Mice. Molecules. 2020 Feb 22;25(4):989. doi: 10.3390/molecules25040989. PMID: 32098445; PMCID: PMC7071085.

Chung KH, Hwang HJ, Shin KO, Jeon WM, Choi KS. Effects of perilla oil on plasma concentrations of cardioprotective (n-3) fatty acids and lipid profiles in mice. Nutr Res Pract. 2013 Aug;7(4):256-61. doi: 10.4162/nrp.2013.7.4.256. Epub 2013 Aug 7. PMID: 23964311; PMCID: PMC3746158.

Jang JY, Kim TS, Cai J, Kim J, Kim Y, Shin K, Kim KS, Lee SP, Kang MH, Choi EK, Rhee MH, Kim YB. Perilla oil improves blood flow through inhibition of platelet aggregation and thrombus formation. Lab Anim Res. 2014 Mar;30(1):21-7. doi: 10.5625/lar.2014.30.1.21. Epub 2014 Mar 24. PMID: 24707301; PMCID: PMC3973807.

Wang F, Hu M, Zhu H, Yang C, Xia H, Yang X, Yang L, Sun G. MyD88 determines the protective effects of fish oil and perilla oil against metabolic disorders and inflammation in adipose tissue from mice fed a high-fat diet. Nutr Diabetes. 2021 Jun 17;11(1):23. doi: 10.1038/s41387-021-00159-y. PMID: 34168108; PMCID: PMC8225863.

Έλαιο ρητίνη (καστορέλαιο)

Committee on Herbal Medicinal Products (HMPC) “European Union herbal monograph on Ricinus communis L., oleum” (2016).

Έλαιο ρόδι

Schubert, Shay Yehoshua, Ephraim Philip Lansky, and Ishak Neeman. “Antioxidant and eicosanoid enzyme inhibition properties of pomegranate seed oil and fermented juice flavonoids.” Journal of ethnopharmacology 66.1 (1999): 11-17.

Fadavi, Abolfazl, Mohsen Barzegar, and Mohammad Hossein Azizi. “Determination of fatty acids and total lipid content in oilseed of 25 pomegranates varieties grown in Iran.” Journal of Food Composition and Analysis 19.6-7 (2006): 676-680.

Έλαιο σταφύλι

Sabir, Ali, Ahmet Unver, and Zeki Kara. “The fatty acid and tocopherol constituents of the seed oil extracted from 21 grape varieties (Vitis spp.).” Journal of the Science of Food and Agriculture 92.9 (2012): 1982-1987.

Jayaprakasha, G. K., Tamil Selvi, and K. K. Sakariah. “Antibacterial and antioxidant activities of grape (Vitis vinifera) seed extracts.” Food research international 36.2 (2003): 117-122.

Korać, Radava R., and Kapil M. Khambholja. “Potential of herbs in skin protection from ultraviolet radiation.” Pharmacognosy reviews 5.10 (2011): 164.

Έλαιο τζοτζόμπα

Aburjai, Talal, and Feda M. Natsheh. “Plants used in cosmetics.” Phytotherapy Research: An International Journal Devoted to Pharmacological and Toxicological Evaluation of Natural Product Derivatives 17.9 (2003): 987-1000.

Habashy, Ramy R., et al. “Anti-inflammatory effects of jojoba liquid wax in experimental models.” Pharmacological research 51.2 (2005): 95-105.

Έλαιο τσία

Knez Hrnčič M, Ivanovski M, Cör D, Knez Ž. Chia Seeds (Salvia hispanica L.): An Overview-Phytochemical Profile, Isolation Methods, and Application. Molecules. 2019 Dec 18;25(1):11. doi: 10.3390/molecules25010011. PMID: 31861466; PMCID: PMC6994964.

Mohd Ali N, Yeap SK, Ho WY, Beh BK, Tan SW, Tan SG. The promising future of chia, Salvia hispanica L. J Biomed Biotechnol. 2012;2012:171956. doi: 10.1155/2012/171956. Epub 2012 Nov 21. PMID: 23251075; PMCID: PMC3518271.

Parker J, Schellenberger AN, Roe AL, Oketch-Rabah H, Calderón AI. Therapeutic Perspectives on Chia Seed and Its Oil: A Review. Planta Med. 2018 Jul;84(9-10):606-612. doi: 10.1055/a-0586-4711. Epub 2018 Mar 13. PMID: 29534257.

Έλαιο φουντούκι

Hatipoğlu A, Kanbağli O, Balkan J, Küçük M, Cevikbaş U, Aykaç-Toker G, Berkkan H, Uysal M. Hazelnut oil administration reduces aortic cholesterol accumulation and lipid peroxides in the plasma, liver, and aorta of rabbits fed a high-cholesterol diet. Biosci Biotechnol Biochem. 2004 Oct;68(10):2050-7. doi: 10.1271/bbb.68.2050. PMID: 15502349.

Lu JH, Hsia K, Lin CH, Chen CC, Yang HY, Lin MH. Dietary Supplementation with Hazelnut Oil Reduces Serum Hyperlipidemia and Ameliorates the Progression of Nonalcoholic Fatty Liver Disease in Hamsters Fed a High-Cholesterol Diet. Nutrients. 2019 Sep 14;11(9):2224. doi: 10.3390/nu11092224. PMID: 31540081; PMCID: PMC6770627.
Terruzzi I, Vacante F, Senesi P, Montesano A, Codella R, Luzi L. Effect of Hazelnut Oil on Muscle Cell Signalling and Differentiation. J Oleo Sci. 2018 Oct 11;67(10):1315-1326. doi: 10.5650/jos.ess18086. Epub 2018 Sep 13. PMID: 30210078.

Έλαιο φρούτα του πάθους

Ferreira BS, de Almeida CG, Faza LP, de Almeida A, Diniz CG, da Silva VL, Grazul RM, Le Hyaric M. Comparative properties of Amazonian oils obtained by different extraction methods. Molecules. 2011 Jul 13;16(7):5875-85. doi: 10.3390/molecules16075875. PMID: 21750480; PMCID: PMC6264581.

Kiefer J, Lampe AI, Nicoli SF, Lucarini M, Durazzo A. Identification of Passion Fruit Oil Adulteration by Chemometric Analysis of FTIR Spectra. Molecules. 2019 Sep 4;24(18):3219. doi: 10.3390/molecules24183219. PMID: 31487942; PMCID: PMC6767306.

Ngakou Takam P, Tonfack Djikeng F, Kuate D, Nouemsi Kengne AP, Doungué Tsafack H, Makamwé I, Oben JE. Passiflora edulis seed oil from west Cameroon: Chemical characterization and assessment of its hypolipidemic effect in high-fat diet-induced rats. Food Sci Nutr. 2019 Oct 22;7(11):3751-3758. doi: 10.1002/fsn3.1234. PMID: 31763024; PMCID: PMC6848813.

Ενυδατική κρέμα προσώπου

Gimeno, E., et al. “Rapid determination of vitamin E in vegetable oils by reversed-phase high-performance liquid chromatography.” Journal of Chromatography A 881.1-2 (2000): 251-254.

Tripoli, Elisa, et al. “The phenolic compounds of olive oil: structure, biological activity and beneficial effects on human health.” Nutrition research reviews 18.1 (2005): 98-112.

Jerajani, Hemangi R., et al. “The effects of a daily facial lotion containing vitamins B3 and E and provitamin B5 on the facial skin of Indian women: a randomized, double-blind trial.” Indian Journal of Dermatology, Venereology, and Leprology 76.1 (2010): 20.

Hamman, Josias H. “Composition and applications of Aloe vera leaf gel.” Molecules 13.8 (2008): 1599-1616.

Grindlay, Douglas, and Trn Reynolds. “The Aloe vera phenomenon: a review of the properties and modern uses of the leaf parenchyma gel.” Journal of ethnopharmacology 16.2-3 (1986): 117-151.

Cock, Ian Edwin. “Antimicrobial activity of Aloe barbadensis Miller leaf gel components.” The Internet Journal of Microbiology 4.2 (2008): 17.

Wang, Tzu-Wei, et al. “The effect of gelatin–chondroitin sulfate–hyaluronic acid skin substitute on wound healing in SCID mice.” Biomaterials 27.33 (2006): 5689-5697.

Ευκάλυπτος βότανο

Elansary H.O., Salem M.Z.M., Ashmawy N.A., Yessoufou K. & El-Settawy A.A.A., (2017). In vitro antibacterial, antifungal and antioxidant activities of Eucalyptus spp. leaf extracts related to phenolic composition. Natural Product Research, 31(24): 2927-2930. https://doi.org/10.1080/14786419.2017.1303698

Parham S., Kharazi A.Z., Bakhsheshi-Rad H.R., Nur H., Ismail A.F., Sharif S., RamaKrishna S. & Berto F., (2020). Antioxidant, Antimicrobial and Antiviral Properties of Herbal Materials. Antioxidants, 9(12): 1309. https://doi.org/10.3390%2Fantiox9121309

González-Burgos E., Liaudanskas M., Viškelis J., Žvikas V., Janulis V. & Gómez-Serranillos M.P., (2018). Antioxidant activity, neuroprotective properties and bioactive constituents’ analysis of varying polarity extracts from Eucalyptus globulus leaves. Journal of Food and Drug Analysis, 26(4): 1293-1302. https://doi.org/10.1016/j.jfda.2018.05.010

Upreti A., Byanju B., Fuyal M., Chhetri A., Pandey P., Ranjitkar R., Bhatta J.J. & Pandey B.P., (2018). Evaluation of α-amylase, lipase inhibition and in-vivo pharmacological activities of Eucalyptus camaladulensis Dehnh leaf extract. Journal of Traditional and Complementary Medicine, 9(4): 312-318.
Qabaha K., Ras S.A., Abbadi J. & Al-Rimawi F. (2016). Anti-inflammatory activity of Eucalyptus spp. and Pistacia lentiscus leaf extracts. African Journal of Traditional, Complementary and Alternative Medicine, 13(5): 1-6. https://doi.org/10.21010%2Fajtcam.v13i5.1

Kheder D.A., Al-Habib O.A.M., Gilardoni G. & Vidari G., (2020). Components of Volatile Fractions from Eucalyptus camaldulensis Leaves from Iraqi-Kurdistan and Their Potent Spasmolytic Effects. Molecules, 25(4): 804. https://doi.org/10.3390/molecules25040804

Εχινάκεια βότανο

Barnes, J., Anderson, L. A., Gibbons, S., & Phillipson, J. D. (2005). Echinacea species (Echinacea angustifolia (DC.) Hell., Echinacea pallida (Nutt.) Nutt., Echinacea purpurea (L.) Moench): A review of their chemistry, pharmacology and clinical properties. Journal of Pharmacy and Pharmacology, 57(8), 929–954. https://doi.org/10.1211/0022357056127

Cheng, Z. Y., Sun, X., Liu, P., Lin, B., Li, L. Z., Yao, G. D., Huang, X. X., & Song, S. J. (2020). Sesquiterpenes from Echinacea purpurea and their anti-inflammatory activities. Phytochemistry, 179, 112503. https://doi.org/10.1016/j.phytochem.2020.112503

Ogal, M., Johnston, S. L., Klein, P., & Schoop, R. (2021). Echinacea reduces antibiotic usage in children through respiratory tract infection prevention: A randomized, blinded, controlled clinical trial. European Journal of Medical Research, 26(1), 33. https://doi.org/10.1186/s40001-021-00499-6

Oláh, A., Szabó-Papp, J., Soeberdt, M., Knie, U., Dähnhardt-Pfeiffer, S., Abels, C., & Bíró, T. (2017). Echinacea purpurea-derived alkylamides exhibit potent anti-inflammatory effects and alleviate clinical symptoms of atopic eczema. Dermatological Science, 88(1), 67–77. https://doi.org/10.1016/j.jdermsci.2017.05.015

Ross, S. M. (2016). Echinacea purpurea: A proprietary extract of Echinacea purpurea is shown to be safe and effective in the prevention of the common cold. Holistic Nursing Practice, 30(1), 54–57. https://doi.org/10.1097/hnp.0000000000000130

Shah, S. A., Sander, S., White, C. M., Rinaldi, M., & Coleman, C. I. (2007). Evaluation of Echinacea for the prevention and treatment of the common cold: A meta-analysis. The Lancet Infectious Diseases, 7(7), 473–480. https://doi.org/10.1016/s1473-3099(07)70160-3

Sharifi-Rad, M., Mnayer, D., Morais-Braga, M. F. B., Carneiro, J. N. P., Bezerra, C. F., Coutinho, H. D. M., Salehi, B., Martorell, M., Del Mar Contreras, M., Soltani-Nejad, A., Uribe, Y. A. H., Yousaf, Z., Iriti, M., & Sharifi-Rad, J. (2018). Echinacea plants as antioxidant and antibacterial agents: From traditional medicine to biotechnological applications. Phytotherapy Research, 32(9), 1653–1663. https://doi.org/10.1002/ptr.6101

Vieira, S. F., Gonçalves, V. M. F., Llaguno, C. P., Macías, F., Tiritan, M. E., Reis, R. L., Ferreira, H., & Neves, N. M. (2022). On the bioactivity of Echinacea purpurea extracts to modulate the production of inflammatory mediators. International Journal of Molecular Sciences, 23(21), 13616. https://doi.org/10.3390/ijms232113616

Θ

Θρούμπι βότανο

Giweli A., Džamić A.M., Soković M., Ristić M.S. & Marin P.D., (2012). Antimicrobial and antioxidant activities of essential oils of Satureja thymbra growing wild in Libya. Molecules, 17(5):4836-4850.  https://doi.org/10.3390/molecules17054836

Khalil N., El-Jalel L., Yousif M. & Gonaid M., (2020). Altitude impact on the chemical profile and biological activities of Satureja thymbra L. essential oil. BMC Complementary Medicine and Therapies, 20: 186. https://doi.org/10.1186/s12906-020-02982-9

Pani S., Caddeo C., Sanna C., Pintus F., Floris S., Pons R., Dupont A. & Tuberoso C.I.G., (2024). A Nano-Based Approach to Deliver Satureja thymbra Essential Oil to the Skin: Formulation and Characterization. Molecules, 29: 1041. https://doi.org/10.3390/molecules29051041

Θυμάρι βότανο

Alqudah, A., Qnais, E. Y., Bseiso, Y., Gammoh, O., Wedyan, M., & Alotaibi, B. S. (2023). Effects of orally administered Thymus vulgaris leaves on memory, anxiety, depression, and sleep quality in university students: A randomized controlled trial. European Review for Medical Pharmacological Sciences, 27(22), 10806–10814. https://doi.org/10.26355/eurrev_202311_34447

Hammoudi Halat, D., Krayem, M., Khaled, S., & Younes, S. (2022). A focused insight into thyme: Biological, chemical, and therapeutic properties of an indigenous Mediterranean herb. Nutrients, 14(10), 2104. https://doi.org/10.3390/nu14102104

Salehi, B., Mishra, A. P., Shukla, I., Sharifi-Rad, M., Contreras, M. D. M., Segura-Carretero, A., Fathi, H., Nasrabadi, N. N., Kobarfard, F., & Sharifi-Rad, J. (2018). Thymol thyme, and other plant sources: Health and potential uses. Phytotherapy Research, 32(9), 1688–1706. https://doi.org/10.1002/ptr.6109

Sonmezdag, A. S., Kelebek, H., & Selli, S. (2018). Characterization of bioactive and volatile profiles of thyme (Thymus vulgaris L.) teas as affected by infusion times. Food Measure, 12, 2570–2580. https://doi.org/10.1007/s11694-018-9874-5

Wirtu, S. F., Ramaswamy, K., Maitra, R., Chopra, S., Mishra, A. K., & Jule, L. T. (2024). Isolation, characterization and antimicrobial activity study of Thymus vulgaris. Scientific Reports, 14, 21573. https://doi.org/10.1038/s41598-024-71012-2

Zeru, A. B., & Muluneh, M. A. (2020). Thyme tea and primary dysmenorrhea among young female students. Adolescent Health, Medicine and Therapeutics, 11, 147–155. https://doi.org/10.2147/ahmt.s280800

Κ

Κηραλοιφή άρνικα & λιβάνι

Complementary Therapies in Clinical Practice 16.1 (2010): 10-12.

Basch, Ethan, et al. “Marigold (Calendula officinalis L.) An Evidence-Based Systematic Review by the Natural Standard Research Collaboration.” Journal of herbal pharmacotherapy 6.3-4 (2006): 135-159.

Thakur, Tushita. “ETHNOBOTANICAL, PHYTOCHEMICAL, PHARMACOLOGICAL AND HOMOEOPATHIC REVIEW OF ARNICA MONTANA LINN.”

Su, Shulan, et al. “Evaluation of the anti-inflammatory and analgesic properties of individual and combined extracts from Commiphora myrrha, and Boswellia carterii.” Journal of ethnopharmacology 139.2 (2012): 649-656.

Maroon, Joseph C., Jeffrey W. Bost, and Adara Maroon. “Natural anti-inflammatory agents for pain relief.” Surgical neurology international 1 (2010).

Κηραλοιφή αρπαγόφυτο & μαύρο πιπέρι

McGregor, Gerard, et al. “Devil’s claw (Harpagophytum procumbens): an anti-inflammatory herb with therapeutic potential.” Phytochemistry Reviews 4.1 (2005): 47-53.

MUJUMDAR, Arvind Manohar, et al. “Anti-inflammatory activity of piperine.” Japanese Journal of Medical Science and Biology 43.3 (1990): 95-100.

Gülçin, İlhami. “The antioxidant and radical scavenging activities of black pepper (Piper nigrum) seeds.” International journal of food sciences and nutrition 56.7 (2005): 491-499.

Süntar, Ipek, et al. “Appraisal on the wound healing and anti-inflammatory activities of the essential oils obtained from the cones and needles of Pinus species by in vivo and in vitro experimental models.” Journal of ethnopharmacology 139.2 (2012): 533-540.

Miguel, Maria Graça. “Antioxidant and anti-inflammatory activities of essential oils: a short review.” Molecules 15.12 (2010): 9252-9287.

Κηραλοιφή δενδρολίβανο & αμύγδαλο

Ahmad, Zeeshan. “The uses and properties of almond oil.” Complementary Therapies in Clinical Practice 16.1 (2010): 10-12.

Basch, Ethan, et al. “Marigold (Calendula officinalis L.) An Evidence-Based Systematic Review by the Natural Standard Research Collaboration.” Journal of herbal pharmacotherapy 6.3-4 (2006): 135-159.

Al-Sereiti, M. R., K. M. Abu-Amer, and P. Sena. “Pharmacology of rosemary (Rosmarinus officinalis Linn.) and its therapeutic potentials.” (1999).

Peana, Alessandra Tiziana, et al. “Anti-inflammatory activity of linalool and linalyl acetate constituents of essential oils.” Phytomedicine 9.8 (2002): 721-726.

Vakilian, Katayon, et al. “Healing advantages of lavender essential oil during episiotomy recovery: a clinical trial.” Complementary therapies in clinical practice 17.1 (2011): 50-53.

Κηραλοιφή καλέντουλα & νυχτολούλουδο

Ahmad, Zeeshan. “The uses and properties of almond oil.” Complementary Therapies in Clinical Practice 16.1 (2010): 10-12.

Basch, Ethan, et al. “Marigold (Calendula officinalis L.) An Evidence-Based Systematic Review by the Natural Standard Research Collaboration.” Journal of herbal pharmacotherapy 6.3-4 (2006): 135-159.

Dorman, H. J. D., and Stanley G. Deans. “Antimicrobial agents from plants: antibacterial activity of plant volatile oils.” Journal of applied microbiology 88.2 (2000): 308-316.

Aburjai, Talal, and Feda M. Natsheh. “Plants used in cosmetics.” Phytotherapy Research: An International Journal Devoted to Pharmacological and Toxicological Evaluation of Natural Product Derivatives 17.9 (2003): 987-1000.

Nadjib Boukhatem, Mohamed, et al. “Rose geranium essential oil as a source of new and safe anti-inflammatory drugs.” Libyan Journal of Medicine 8.1 (2013): 22520.

Muggli, R. “Systemic evening primrose oil improves the biophysical skin parameters of healthy adults.” International journal of cosmetic science 27.4 (2005): 243-249.

Κρέμα αρθρώσεων MSM

Kim, L. S., et al. “Efficacy of methylsulfonylmethane (MSM) in osteoarthritis pain of the knee: a pilot clinical trial.” Osteoarthritis and Cartilage 14.3 (2006): 286-294.

Leblan, D., P. Chantre, and B. Fournie. “Harpagophytum procumbens in the treatment of knee and hip osteoarthritis. Four-month results of a prospective, multicenter, double-blind trial versus diacerhein.” Joint, bone, spine: revue du rhumatisme 67.5 (2000): 462-467.

Altman, Roy D., and K. C. Marcussen. “Effects of a ginger extract on knee pain in patients with osteoarthritis.” Arthritis & Rheumatism 44.11 (2001): 2531-2538.

Knuesel, Otto, Michel Weber, and Andy Suter. “Arnica montana gel in osteoarthritis of the knee: an open, multicenter clinical trial.” Advances in therapy 19.5 (2002): 209.

Farinon, Mirian, et al. “Effect of aqueous extract of giant horsetail (Equisetum giganteum L.) in antigen-induced arthritis.” The open rheumatology journal 7 (2013): 129.

Johnson, Tyler A., et al. “Lipophilic stinging nettle extracts possess potent anti-inflammatory activity, are not cytotoxic and may be superior to traditional tinctures for treating inflammatory disorders.” Phytomedicine 20.2 (2013): 143-147.

Riehemann, Kristina, Bert Behnke, and Klaus Schulze-Osthoff. “Plant extracts from stinging nettle (Urtica dioica), an antirheumatic remedy, inhibit the proinflammatory transcription factor NF‐κB.” FEBS letters 442.1 (1999): 89-94.

Vassiliou, Evros K., et al. “Oleic acid and peanut oil high in oleic acid reverse the inhibitory effect of insulin production of the inflammatory cytokine TNF-α both in vitro and in vivo systems.” Lipids in Health and Disease 8.1 (2009): 25.

Κρέμα ματιών & χειλιών

Gimeno, E., et al. “Rapid determination of vitamin E in vegetable oils by reversed-phase high-performance liquid chromatography.” Journal of Chromatography A 881.1-2 (2000): 251-254.

Tripoli, Elisa, et al. “The phenolic compounds of olive oil: structure, biological activity and beneficial effects on human health.” Nutrition research reviews 18.1 (2005): 98-112.

Amnuaikit, Thanaporn, Duangkhae Maneenuan, and Prapaporn Boonme. “Evaluation of caffeine gels on physicochemical characteristics and in vivo efficacy in reducing puffy eyes.” J App Pharm Sci 1.2 (2011): 56-9.

Vrcek, Ivan, Omar Ozgur, and Tanuj Nakra. “Infraorbital dark circles: A review of the pathogenesis, evaluation and treatment.” Journal of cutaneous and aesthetic surgery 9.2 (2016): 65.

Adams, Mike. “Cucumbers Posted 4 years ago under Food, Health, Natural Health, Natural ingredients.”

Κρέμα προσώπου αντιγήρανσης & σύσφιξης

Gimeno, E., et al. “Rapid determination of vitamin E in vegetable oils by reversed-phase high-performance liquid chromatography.” Journal of Chromatography A 881.1-2 (2000): 251-254.

Tripoli, Elisa, et al. “The phenolic compounds of olive oil: structure, biological activity and beneficial effects on human health.” Nutrition research reviews 18.1 (2005): 98-112.

Sabir, Ali, Ahmet Unver, and Zeki Kara. “The fatty acid and tocopherol constituents of the seed oil extracted from 21 grape varieties (Vitis spp.).” Journal of the Science of Food and Agriculture 92.9 (2012): 1982-1987.

Jayaprakasha, G. K., Tamil Selvi, and K. K. Sakariah. “Antibacterial and antioxidant activities of grape (Vitis vinifera) seed extracts.” Food research international 36.2 (2003): 117-122.

Korać, Radava R., and Kapil M. Khambholja. “Potential of herbs in skin protection from ultraviolet radiation.” Pharmacognosy reviews 5.10 (2011): 164.

Wang, Tzu-Wei, et al. “The effect of gelatin–chondroitin sulfate–hyaluronic acid skin substitute on wound healing in SCID mice.” Biomaterials 27.33 (2006): 5689-5697.

Κρέμα προσώπου επανόρθωσης κηλίδων

Gimeno, E., et al. “Rapid determination of vitamin E in vegetable oils by reversed-phase high-performance liquid chromatography.” Journal of Chromatography A 881.1-2 (2000): 251-254.

Tripoli, Elisa, et al. “The phenolic compounds of olive oil: structure, biological activity and beneficial effects on human health.” Nutrition research reviews 18.1 (2005): 98-112.

Aburjai, Talal, and Feda M. Natsheh. “Plants used in cosmetics.” Phytotherapy Research: An International Journal Devoted to Pharmacological and Toxicological Evaluation of Natural Product Derivatives 17.9 (2003): 987-1000.

Wang, Tzu-Wei, et al. “The effect of gelatin–chondroitin sulfate–hyaluronic acid skin substitute on wound healing in SCID mice.” Biomaterials 27.33 (2006): 5689-5697.

Κρέμα προσώπου σε μορφή gel αλόη & ελίχρυσος

Ramos, A. F. N., and JL de Miranda. “Propolis: a review of its anti-inflammatory and healing actions.” Journal of Venomous Animals and Toxins Including Tropical Diseases 13.4 (2007): 697-710.

Grange, J. M., and R. W. Davey. “Antibacterial properties of propolis (bee glue).” Journal of the Royal Society of Medicine 83.3 (1990): 159-160.

Marcucci, Maria Cristina. “Propolis: chemical composition, biological properties and therapeutic activity.” Apidologie 26.2 (1995): 83-99.

Wu, Yuanzheng, et al. “Mushroom cosmetics: the present and future.” Cosmetics 3.3 (2016): 22.

Paul, S. U. B. H. A. S. H. I. S., et al. “Anti-inflammatory and protective properties of Aloe vera leaf crude gel in carrageenan induced acute inflammatory rat models.” Int J Pharm Pharm Sci 6.9 (2014): 368-71.

Reynolds, T., and A. C. Dweck. “Aloe vera leaf gel: a review update.” Journal of ethnopharmacology 68.1-3 (1999): 3-37.

Sala, Araceli, et al. “Anti‐inflammatory and antioxidant properties of Helichrysum italicum.” Journal of Pharmacy and Pharmacology 54.3 (2002): 365-371.

Fabi, Sabrina Guillen, et al. “The effects of filtrate of the secretion of the Cryptomphalus aspersa on photoaged skin.” Journal of drugs in dermatology: JDD 12.4 (2013): 453-457.

Κρέμα προσώπου σε μορφή gel χαμομήλι & τσάι του βουνού

Ramos, A. F. N., and JL de Miranda. “Propolis: a review of its anti-inflammatory and healing actions.” Journal of Venomous Animals and Toxins Including Tropical Diseases 13.4 (2007): 697-710.

Grange, J. M., and R. W. Davey. “Antibacterial properties of propolis (bee glue).” Journal of the Royal Society of Medicine 83.3 (1990): 159-160.

Marcucci, Maria Cristina. “Propolis: chemical composition, biological properties and therapeutic activity.” Apidologie 26.2 (1995): 83-99.

Wu, Yuanzheng, et al. “Mushroom cosmetics: the present and future.” Cosmetics 3.3 (2016): 22.

Singh, Ompal, et al. “Chamomile (Matricaria chamomilla L.): an overview.” Pharmacognosy reviews 5.9 (2011): 82.

González-Burgos, E., M. E. Carretero, and M. P. Gómez-Serranillos. “Sideritis spp.: uses, chemical composition and pharmacological activities—a review.” Journal of Ethnopharmacology 135.2 (2011): 209-225.

Κρέμα σώματος τσάι του βουνού

Tunalier, Z., et al. “Antioxidant properties and phenolic composition of Sideritis species.” Chemistry of natural compounds 40.3 (2004): 206-210.

Alcaraz, M. J., et al. “Anti-inflammatory compounds from Sideritis javalambrensis n-hexane extract.” Journal of natural products 52.5 (1989): 1088-1091.

Tadić, Vanja, et al. “Chemical and antimicrobial evaluation of supercritical and conventional Sideritis scardica Griseb., Lamiaceae extracts.” Molecules 17.3 (2012): 2683-2703.

Faria, Pamella Mello, et al. “Hair protective effect of Argan oil (Argania spinosa Kernel oil) and Cupuassu butter (Theobroma grandiflorum seed butter) post treatment with hair dye.” Journal of Cosmetics, Dermatological Sciences and Applications 3.03 (2013): 40.

Guillaume, Dom, and Zoubida Charrouf. “Argan oil.” Alternative Medicine Review 16.3 (2011): 275-279.

Faria, Pamella Mello, et al. “Hair protective effect of Argan oil (Argania spinosa Kernel oil) and Cupuassu butter (Theobroma grandiflorum seed butter) post treatment with hair dye.” Journal of Cosmetics, Dermatological Sciences and Applications 3.03 (2013): 40.

Preethi, Korengath Chandran, Girija Kuttan, and Ramadasan Kuttan. “Anti-inflammatory activity of flower extract of Calendula officinalis Linn. and its possible mechanism of action.” (2009).

Ahmad, Zeeshan. “The uses and properties of almond oil.” Complementary Therapies in Clinical Practice 16.1 (2010): 10-12.

Κρέμα χεριών τσάι του βουνού

Tunalier, Z., et al. “Antioxidant properties and phenolic composition of Sideritis species.” Chemistry of natural compounds 40.3 (2004): 206-210.

Alcaraz, M. J., et al. “Anti-inflammatory compounds from Sideritis javalambrensis n-hexane extract.” Journal of natural products 52.5 (1989): 1088-1091.

Tadić, Vanja, et al. “Chemical and antimicrobial evaluation of supercritical and conventional Sideritis scardica Griseb., Lamiaceae extracts.” Molecules 17.3 (2012): 2683-2703.

Preethi, Korengath Chandran, Girija Kuttan, and Ramadasan Kuttan. “Anti-inflammatory activity of flower extract of Calendula officinalis Linn. and its possible mechanism of action.” (2009).

Nachbar, F., and H. C. Korting. “The role of vitamin E in normal and damaged skin.” Journal of Molecular Medicine 73.1 (1995): 7-17.

Bolling, Bradley W. “Almond polyphenols: Methods of analysis, contribution to food quality, and health promotion.” Comprehensive Reviews in Food Science and Food Safety 16.3 (2017): 346-368.

Glowania, H. J., Chr Raulin, and M. Swoboda. “Effect of chamomile on wound healing–a clinical double-blind study.” Zeitschrift fur Hautkrankheiten 62.17 (1987): 1262-1267.

Shivananda Nayak, B., S. Sivachandra Raju, and A. V. Chalapathi Rao. “Wound healing activity of Matricaria recutita L. extract.” Journal of wound care 16.7 (2007): 298-302.

Tubaro, Aurelia, et al. “Evaluation of antiinflammatory activity of a chamomile extract after topical application.” Planta medica 50.04 (1984): 359-359.

Κρεμοσάπουνο τσάι του βουνού

Tunalier, Z., et al. “Antioxidant properties and phenolic composition of Sideritis species.” Chemistry of natural compounds 40.3 (2004): 206-210.

Alcaraz, M. J., et al. “Anti-inflammatory compounds from Sideritis javalambrensis n-hexane extract.” Journal of natural products 52.5 (1989): 1088-1091.

Tadić, Vanja, et al. “Chemical and antimicrobial evaluation of supercritical and conventional Sideritis scardica Griseb., Lamiaceae extracts.” Molecules 17.3 (2012): 2683-2703.

Preethi, Korengath Chandran, Girija Kuttan, and Ramadasan Kuttan. “Anti-inflammatory activity of flower extract of Calendula officinalis Linn. and its possible mechanism of action.” (2009).

Κυνόροδο βότανο

Belkhelladi, M. (2023). Effects of daily intake of rosehip extract on low-density lipoprotein cholesterol and blood glucose levels: A systematic review. Cureus, 15(12), e51225. https://doi.org/10.7759/cureus.51225

Carr, A. C., & Maggini, S. (2017). Vitamin C and immune function. Nutrients, 9(11), 1211. https://doi.org/10.3390/nu9111211

Cheng, B. C., Fu, X. Q., Guo, H., Li, T., Wu, Z. Z., Chan, K., & Yu, Z. L. (2016). The genus Rosa and arthritis: Overview on pharmacological perspectives. Pharmacological Research, 114, 219–234. https://doi.org/10.1016/j.phrs.2016.10.029

Christensen, R., Bartels, E. M., Altman, R. D., Astrup, A., & Bliddal, H. (2008). Does the hip powder of Rosa canina (rosehip) reduce pain in osteoarthritis patients? A meta-analysis of randomized controlled trials. Osteoarthritis and Cartilage, 16(9), 965–972. https://doi.org/10.1016/j.joca.2008.03.001

Fattahi, A., Niyazi, F., Shahbazi, B., Farzaei, M. H., & Bahrami, G. (2017). Antidiabetic mechanisms of Rosa canina fruits: An in vitro evaluation. Journal of Evidence-Based Complementary & Alternative Medicine, 1, 127–133. https://doi.org/10.1177/2156587216655263

Gruenwald, J., Uebelhack, R., & Moré, M. I. (2019). Rosa canina – Rose hip pharmacological ingredients and molecular mechanics counteracting osteoarthritis: A systematic review. Phytomedicine, 60, 152958. https://doi.org/10.1016/j.phymed.2019.152958

Jemaa, H. B., Jemia, A. B., Khlifi, S., Ahmed, H. B., Slama, F. B., Benzarti, A., Elati, J., & Aouidet, A. (2017). Antioxidant activity and α-amylase inhibitory potential of Rosa canina. African Journal of Traditional, Complementary and Alternative Medicines, 14(2), 1–8. https://doi.org/10.21010/ajtcam.v14i2.1

Kerasioti, E., Apostolou, A., Kafantaris, I., Chronis, K., Kokka, E., Dimitriadou, C., Tzanetou, E. N., Priftis, A., Koulocheri, S. D., Haroutounian, S. A., Kouretas, D., & Stagos, D. (2019). Polyphenolic composition of Rosa canina, Rosa sempervivens and Pyrocantha coccinea extracts and assessment of their antioxidant activity in human endothelial cells. Antioxidants, 8(4), 92. https://doi.org/10.3390/antiox8040092

Miljković, V. M., Nikolić, L., Mrmošanin, J., Gajić, I., Mihajilov-Krstev, T., Zvezdanović, J., & Miljković, M. (2024). Chemical profile and antioxidant and antimicrobial activity of Rosa canina L. dried fruit commercially available in Serbia. International Journal of Molecular Sciences, 25(5), 2518. https://doi.org/10.3390/ijms25052518

Peña, F., Valencia, S., Tereucán, G., Nahuelcura, J., Jiménez-Aspee, F., Cornejo, P., & Ruiz, A. (2023). Bioactive compounds and antioxidant activity in the fruit of rosehip (Rosa canina L. and Rosa rubiginosa L.). Molecules, 28(8), 3544. https://doi.org/10.3390/molecules28083544

Seifi, M., Abbasalizadeh, S., Mohammad-Alizadeh-Charandabi, S., Khodaie, L., & Mirghafourvand, M. (2018). The effect of Rosa (L. Rosa canina) on the incidence of urinary tract infection in the puerperium: A randomized placebo-controlled trial. Phytotherapy Research, 32(1), 76–83. https://doi.org/10.1002/ptr.5950

Willich, S. N., Rossnagel, K., Roll, S., Wagner, A., Mune, O., Erlendson, J., Kharazmi, A., Sörensen, H., & Winther, K. (2010). Rose hip herbal remedy in patients with rheumatoid arthritis: A randomised controlled trial. Phytomedicine, 17(2), 87–93. https://doi.org/10.1016/j.phymed.2009.09.003

Wintergerst, E. S., Maggini, S., & Hornig, D. H. (2006). Immune-enhancing role of vitamin C and zinc and effect on clinical conditions. Annals of Nutrition & Metabolism, 50(2), 85–94. https://doi.org/10.1159/000090495

Λ

Λάδι καρύδας

Nevin, K. G., and T. Rajamohan. “Effect of topical application of virgin coconut oil on skin components and antioxidant status during dermal wound healing in young rats.” Skin Pharmacology and Physiology 23.6 (2010): 290-297.

Agero, Anna Liza, and Vermén M. Verallo-Rowell. “A randomized double-blind controlled trial comparing extra virgin coconut oil with mineral oil as a moisturizer for mild to moderate xerosis.” Dermatitis 15.3 (2004): 109-116.

Jeeva, G. M., S. Jeeva, and C. Kingston. “Traditional treatment of skin diseases in South Travancore, southern peninsular India.” (2007).

Evangelista, Mara Therese Padilla, Flordeliz Abad‐Casintahan, and Lillian Lopez‐Villafuerte. “The effect of topical virgin coconut oil on SCORAD index, transepidermal water loss, and skin capacitance in mild to moderate pediatric atopic dermatitis: a randomized, double‐blind, clinical trial.” International journal of dermatology 53.1 (2014): 100-108.

Λάδι καρύδας μαγειρικό

Nevin, K. G., and T. Rajamohan. “Beneficial effects of virgin coconut oil on lipid parameters and in vitro LDL oxidation.” Clinical biochemistry 37.9 (2004): 830-835.

Assunçao, Monica L., et al. “Effects of dietary coconut oil on the biochemical and anthropometric profiles of women presenting abdominal obesity.” Lipids 44.7 (2009): 593-601.

Marina, A. M., YB Che Man, and I. Amin. “Virgin coconut oil: emerging functional food oil.” Trends in Food Science & Technology 20.10 (2009): 481-487.

Λεβάντα βότανο

Bazrafshan, M. R., Jokar, M., Shokrpour, N., & Delam, H. (2020). The effect of lavender herbal tea on the anxiety and depression of the elderly: A randomized clinical trial. Complementary Therapies in Medicine, 50, 102393. https://doi.org/10.1016/j.ctim.2020.102393

Betlej, I., Andres, B., Cebulak, T., Kapusta, I., Balawejder, M., Żurek, N., Jaworski, S., Lange, A., Kutwin, M., Pisulewska, E., Kidacka, A., Krochmal-Marczak, B., Boruszewski, P., & Borysiuk, P. (2024). Phytochemical composition and antimicrobial properties of new Lavandula angustifolia ecotypes. Molecules, 29(8), 1740. https://doi.org/10.3390/molecules29081740

Chen, S. L., & Chen, C. H. (2015). Effects of lavender tea on fatigue, depression, and maternal-infant attachment in sleep-disturbed postnatal women. Worldviews on Evidence-Based Nursing, 12(6), 370–379. https://doi.org/10.1111/wvn.12122

Chu, C. J., & Kemper, K. J. (2001). Lavender. The Longwood Herbal Task Force and The Center for Holistic Pediatric Education and Research.

Firoozeei, T. S., Feizi, A., Rezaeizadeh, H., Zargaran, A., Roohafza, H. R., & Karimi, M. (2021). The antidepressant effects of lavender (Lavandula angustifolia Mill.): A systematic review and meta-analysis of randomized controlled clinical trials. Complementary Therapies in Medicine, 59, 102679. https://doi.org/10.1016/j.ctim.2021.102679

Kim, M., Nam, E. S., Lee, Y., & Kang, H. J. (2021). Effects of lavender on anxiety, depression, and physiological parameters: Systematic review and meta-analysis. Asian Nursing Research, 15(5), 279–290. https://doi.org/10.1016/j.anr.2021.11.001

Λουίζα βότανο

Afrasiabian, F., Mirabzadeh Ardakani, M., Rahmani, K., Azadi, N. A., Alemohammad, Z. B., Bidaki, R., Karimi, M., Emtiazy, M., & Hashempur, M. H. (2019). Aloysia citriodora Palau (lemon verbena) for insomnia patients: A randomized, double-blind, placebo-controlled clinical trial of efficacy and safety. Phytotherapy Research, 33(2), 350–359. https://doi.org/10.1002/ptr.6228

Almeida, H. H. S., Crugeira, P. J. L., Amaral, J. S., Rodrigues, A. E., & Barreiro, M. F. (2024). Disclosing the potential of Cupressus leylandii A.B. Jacks & Dallim, Eucalyptus globulus Labill., Aloysia citrodora Paláu, and Melissa officinalis L. hydrosols as eco-friendly antimicrobial agents. Natural Products and Bioprospecting, 14(1), 1. https://doi.org/10.1007/s13659-023-00417-9

Athanasiadis, V., Chatzimitakos, T., Makrygiannis, I., Kalompatsios, D., Bozinou, E., & Lalas, S. I. (2024). Antioxidant-rich extracts from lemon verbena (Aloysia citrodora L.) leaves through response surface methodology. Oxygen, 4, 1–19. https://doi.org/10.3390/oxygen4010001

Buchwald-Werner, S., Naka, I., Wilhelm, M., Schütz, E., Schoen, C., & Reule, C. (2018). Effects of lemon verbena extract (Recoverben®) supplementation on muscle strength and recovery after exhaustive exercise: A randomized, placebo-controlled trial. Journal of the International Society of Sports Nutrition, 15, 5. https://doi.org/10.1186/s12970-018-0208-0

Carrera-Quintanar, L., Funes, L., Viudes, E., Tur, J., Micol, V., Roche, E., & Pons, A. (2012). Antioxidant effect of lemon verbena extracts in lymphocytes of university students performing aerobic training program. Scandinavian Journal of Medicine & Science in Sports, 22(4), 454–461. https://doi.org/10.1111/j.1600-0838.2010.01244.x

Farzaei, M. H., Shahpiri, Z., Bahramsoltani, R., Nia, M. M., Najafi, F., & Rahimi, R. (2017). Efficacy and tolerability of phytomedicines in multiple sclerosis patients: A review. CNS Drugs, 31(10), 867–889. https://doi.org/10.1007/s40263-017-0466-4

Funes, L., Carrera-Quintanar, L., Cerdán-Calero, M., Ferrer, M. D., Drobnic, F., Pons, A., Roche, E., & Micol, V. (2011). Effect of lemon verbena supplementation on muscular damage markers, proinflammatory cytokines release and neutrophils’ oxidative stress in chronic exercise. European Journal of Applied Physiology, 111(4), 695–705. https://doi.org/10.1007/s00421-010-1684-3

Lee, M. C., Hsu, Y. J., Ho, C. S., Chang, C. H., Liu, C. W., Huang, C. C., & Chiang, W. D. (2021). Evaluation of the efficacy of supplementation with Planox® lemon verbena extract in improving oxidative stress and muscle damage: A randomized double-blind controlled trial. International Journal of Medical Sciences, 18(12), 2641–2652. https://doi.org/10.7150/ijms.60726

Malachia, M. (2022). Διπλωματική Εργασία «Άσκηση και οξειδωτικό στρες». Πανεπιστήμιο Δυτικής Αττικής. Σχολή Επιστημών Υγείας & Πρόνοιας, Τμήμα Βιοϊατρικών Επιστημών, Τομέας Αισθητικής & Κοσμηματολογίας.

Peixoto, J. A. B., Álvarez-Rivera, G., Costa, A. S. G., Machado, S., Cifuentes, A., Ibáñez, E., Oliveira, M. B. P. P., & Alves, R. C. (2023). Contribution of phenolics and free amino acids on the antioxidant profile of commercial lemon verbena infusions. Antioxidants, 12(2), 251. https://doi.org/10.3390/antiox12020251

Polumackanycz, M., Petropoulos, S. A., Añibarro-Ortega, M., Pinela, J., Barros, L., Plenis, A., & Viapiana, A. (2022). Chemical composition and antioxidant properties of common and lemon verbena. Antioxidants, 11(11), 2247. https://doi.org/10.3390/antiox11112247

Portmann, E., Nigro, M. M., Reides, C. G., Llesuy, S., Ricco, R. A., Wagner, M. L., Gurni, A. A., & Carballo, M. A. (2012). Aqueous extracts of Lippia turbinata and Aloysia citriodora (Verbenaceae): Assessment of antioxidant capacity and DNA damage. International Journal of Toxicology, 31(2), 192–202. https://doi.org/10.1177/1091581812436726

Pérez-Piñero, S., Muñoz-Carrillo, J. C., Echepare-Taberna, J., Muñoz-Cámara, M., Herrera-Fernández, C., García-Guillén, A. I., Ávila-Gandía, V., Navarro, P., Caturla, N., Jones, J., & López-Román, F. J. (2024). Dietary supplementation with an extract of Aloysia citrodora (lemon verbena) improves sleep quality in healthy subjects: A randomized double-blind controlled study. Nutrients, 16(10), 1523. https://doi.org/10.3390/nu16101523

Sánchez-Marzo, N., Lozano-Sánchez, J., Cádiz-Gurrea, M. L., Herranz-López, M., Micol, V., & Segura-Carretero, A. (2019). Relationships between chemical structure and antioxidant activity of isolated phytocompounds from lemon verbena. Antioxidants, 8(8), 324. https://doi.org/10.3390/antiox8080324

Μ

Μαγειρική σόδα

Gudjonsson, Birgir, and Howard M. Spiro. “Response to placebos in ulcer disease.” The American journal of medicine 65.3 (1978): 399-402.

Μαλακτική κρέμα μαλλιών τσάι του βουνού

Tunalier, Z., et al. “Antioxidant properties and phenolic composition of Sideritis species.” Chemistry of natural compounds 40.3 (2004): 206-210.

Alcaraz, M. J., et al. “Anti-inflammatory compounds from Sideritis javalambrensis n-hexane extract.” Journal of natural products 52.5 (1989): 1088-1091.

Tadić, Vanja, et al. “Chemical and antimicrobial evaluation of supercritical and conventional Sideritis scardica Griseb., Lamiaceae extracts.” Molecules 17.3 (2012): 2683-2703.

Faria, Pamella Mello, et al. “Hair protective effect of Argan oil (Argania spinosa Kernel oil) and Cupuassu butter (Theobroma grandiflorum seed butter) post treatment with hair dye.” Journal of Cosmetics, Dermatological Sciences and Applications 3.03 (2013): 40.

Guillaume, Dom, and Zoubida Charrouf. “Argan oil.” Alternative Medicine Review 16.3 (2011): 275-279.

Faria, Pamella Mello, et al. “Hair protective effect of Argan oil (Argania spinosa Kernel oil) and Cupuassu butter (Theobroma grandiflorum seed butter) post treatment with hair dye.” Journal of Cosmetics, Dermatological Sciences and Applications 3.03 (2013): 40.

Μελισσόχορτο βότανο

Asadi, A., Shidfar, F., Safari, M., Hosseini, A. F., Fallah Huseini, H., Heidari, I., & Rajab, A. Efficacy of Melissa officinalis L. (lemon balm) extract on glycemic control and cardiovascular risk factors in individuals with type 2 diabetes: A randomized, double-blind, clinical trial. Phytotherapy Research, 33(3), 651–659. https://doi.org/10.1002/ptr.6254

Bano, A., Hepsomali, P., Rabbani, F., Farooq, U., Kanwal, A., Saleem, A., Bugti, A. A., Khan, A. A., Khalid, Z., Bugti, M., Mureed, S., Khan, S., Ujjan, I. D., Şahin, S., Kara, M., & Khan, A. (2023). The possible “calming effect” of subchronic supplementation of a standardised phospholipid carrier-based Melissa officinalis L. extract in healthy adults with emotional distress and poor sleep conditions: Results from a prospective, randomised, double-blinded, placebo-controlled clinical trial. Frontiers in Pharmacology, 14, 1250560. https://doi.org/10.3389/fphar.2023.1250560

Behzadi, A., Imani, S., Deravi, N., Mohammad Taheri, Z., Mohammadian, F., Moraveji, Z., Shavysi, S., Mostafaloo, M., Soleimani Hadidi, F., Nanbakhsh, S., Olangian-Tehrani, S., Marabi, M. H., Behshood, P., Poudineh, M., Kheirandish, A., Keylani, K., & Behfarnia, P. (2023). Antiviral potential of Melissa officinalis L.: A literature review. Nutrition and Metabolic Insights, 16, 11786388221146683. https://doi.org/10.1177/11786388221146683

Carocho, M., Barros, L., Calhelha, R. C., Ćirić, A., Soković, M., Santos-Buelga, C., Morales, P., & Ferreira, I. C. (2015). Melissa officinalis L. decoctions as functional beverages: A bioactive approach and chemical characterization. Food & Function, 6(7), 2240–2248. https://doi.org/10.1039/c5fo00309a

Draginic, N., Jakovljevic, V., Andjic, M., Jeremic, J., Srejovic, I., Rankovic, M., Tomovic, M., Nikolic Turnic, T., Svistunov, A., Bolevich, S., & Milosavljevic, I. (2011). Melissa officinalis L. as a nutritional strategy for cardioprotection. Frontiers in Physiology, 12, 661778. https://doi.org/10.3389/fphys.2021.661778

Ghazizadeh, J., Sadigh-Eteghad, S., Marx, W., Fakhari, A., Hamedeyazdan, S., Torbati, M., Taheri-Tarighi, S., Araj-Khodaei, M., & Mirghafourvand, M. (2021). The effects of lemon balm (Melissa officinalis L.) on depression and anxiety in clinical trials: A systematic review and meta-analysis. Phytotherapy Research, 35(12), 6690–6705. https://doi.org/10.1002/ptr.7252

Heshmati, J., Morvaridzadeh, M., Sepidarkish, M., Fazelian, S., Rahimlou, M., Omidi, A., Palmowski, A., Asadi, A., & Shidfar, F. (2020). Effects of Melissa officinalis (lemon balm) on cardio-metabolic outcomes: A systematic review and meta-analysis. Phytotherapy Research, 34(12), 3113–3123. https://doi.org/10.1002/ptr.6744

Kheirkhah, J., Ghorbani, Z., Salari, A., Mahdavi-Roshan, M., Gholipour, M., Vakilpour, A., & Parvinroo, S. (2021). Melissa officinalis tea favourably affects the frequency of premature ventricular beats and cardiometabolic profile among patients with premature ventricular contraction: A randomised open-label controlled trial. International Journal of Clinical Practice, 75(10), 14644. https://doi.org/10.1111/ijcp.14644

Mathews, I. M., Eastwood, J., Lamport, D. J., Cozannet, R. L., Fanca-Berthon, P., & Williams, C. M. (2024). Clinical efficacy and tolerability of lemon balm (Melissa officinalis L.) in psychological well-being: A review. Nutrients, 16(20), 3545. https://doi.org/10.3390/nu16203545

Melissa officinalis: Composition, pharmacological effects and derived release systems—A review. Petrisor, G., Motelica, L., Craciun, L. N., Oprea, O. C., Ficai, D., & Ficai, A. (2022). International Journal of Molecular Science, 23(7), 3591. https://doi.org/10.3390/ijms23073591

Miraj, S., Rafieian-Kopaei, & Kiani, S. (2017). Melissa officinalis L: A review study with an antioxidant prospective. Journal of Evidence-Based Complementary & Alternative Medicine, 22(3), 385–394. https://doi.org/10.1177/2156587216663433

Noguchi-Shinohara, M., Ono, K., Hamaguchi, T., Nagai, T., Kobayashi, S., Komatsu, J., Samuraki-Yokohama, M., Iwasa, K., Yokoyama, K., Nakamura, H., & Yamada, M. (2020). Safety and efficacy of Melissa officinalis extract containing rosmarinic acid in the prevention of Alzheimer’s disease progression. Scientific Reports, 10(1), 18627. https://doi.org/10.1038/s41598-020-73729-2

Safari, M., Asadi, A., Aryaeian, N., Huseini, H. F., Shidfar, F., Jazayeri, S., Malek, M., Hosseini, A. F., & Hamidi, Z. (2023). The effects of Melissa officinalis on depression and anxiety in type 2 diabetes patients with depression: A randomized double-blinded placebo-controlled clinical trial. BMC Complementary Medicine and Therapies, 23(1), 140. https://doi.org/10.1186/s12906-023-03978-x

Shahsavari, K., Shams Ardekani, M. R., Khanavi, M., Jamialahmadi, T., Iranshahi, M., & Hasanpour, M. (2024). Effects of Melissa officinalis (lemon balm) consumption on serum lipid profile: A meta-analysis of randomized controlled trials. BMC Complementary Medicine and Therapies, 24(1), 146. https://doi.org/10.1186/s12906-024-04442-0

Shakeri, A., Sahebkar, A., & Javadi, B. (2016). Melissa officinalis L. – A review of its traditional uses, phytochemistry and pharmacology. Journal of Ethnopharmacology, 188, 204–228. https://doi.org/10.1016/j.jep.2016.05.010

Shekarriz, Z., Shorofi, S. A., Nabati, M., Shabankhani, B., & Yousefi, S. S. (2021). Effect of Melissa officinalis on systolic and diastolic blood pressures in essential hypertension: A double-blind crossover clinical trial. Phytotherapy Research, 35(12), 6883–6892. https://doi.org/10.1002/ptr.7251

Μολόχα βότανο

Barros, L., Carvalho, A. M., & Ferreira, I. C. (2010). Leaves, flowers, immature fruits and leafy flowered stems of Malva sylvestris: A comparative study of the nutraceutical potential and composition. *Food and Chemical Toxicology, 48*(6), 1466–1472. https://doi.org/10.1016/j.fct.2010.03.012

Elsagh, M., Fartookzadeh, M. R., Kamalinejad, M., Anushiravani, M., Feizi, A., Behbahani, F. A., Rafiei, R., Arjmandpour, A., & Adibi, P. (2015). Efficacy of the Malva sylvestris L. flowers aqueous extract for functional constipation: A placebo-controlled trial. *Complementary Therapies in Clinical Practice, 21*(2), 105–111. https://doi.org/10.1016/j.ctcp.2015.02.003

Gasparetto, J. C., Martins, C. A., Hayashi, S. S., Otuky, M. F., & Pontarolo, R. (2012). Ethnobotanical and scientific aspects of Malva sylvestris L.: A millennial herbal medicine. *Journal of Pharmacy and Pharmacology, 64*(2), 172–189. https://doi.org/10.1111/j.2042-7158.2011.01383.x

Mousavi, S. M., Hashemi, S. A., Behbudi, G., Mazraedoost, S., Omidifar, N., Gholami, A., Chiang, W. H., Babapoor, A., & Pynadathu Rumjit, N. (2021). A review on health benefits of Malva sylvestris L. nutritional compounds for metabolites, antioxidants, and anti-inflammatory, anticancer, and antimicrobial applications. *Evidence-Based Complementary and Alternative Medicine, 14*, 5548404. https://doi.org/10.1155/2021/5548404

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Ο

Οδοντόκρεμα δυόσμος & πρόπολη

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Π

Παιδική & βρεφική οδοντόκρεμα

Borges, R. S., Ortiz, B. L. S., Pereira, A. C. M., Keita, H., & Carvalho, J. C. T. (2019). *Rosmarinus officinalis* essential oil: A review of its phytochemistry, anti-inflammatory activity, and mechanisms of action involved. *Journal of Ethnopharmacology, 229*, 29–45. https://doi.org/10.1016/j.jep.2018.09.038

Damtie, D., & Mekonnen, Y. (2020). Antibacterial activity of essential oils from Ethiopian thyme (*Thymus serrulatus* and *Thymus schimperi*) against tooth decay bacteria. *PLoS ONE, 15*(10), e0239775. https://doi.org/10.1371/journal.pone.0239775

Heggers, J. P., Cottingham, J., Gusman, J., Reagor, L., McCoy, L., Carino, E., Cox, R., & Zhao, J. G. (2002). The effectiveness of processed grapefruit-seed extract as an antibacterial agent: II. Mechanism of action and in vitro toxicity. *Journal of Alternative and Complementary Medicine, 8*(3), 333–340. https://doi.org/10.1089/10755530260128023

Przybyłek, I., & Karpiński, T. M. (2019). Antibacterial properties of propolis. *Molecules, 24*(11), 2047. https://doi.org/10.3390/molecules24112047

Tundis, R., Leporini, M., Bonesi, M., Rovito, S., & Passalacqua, N. G. (2020). *Salvia officinalis* L. from Italy: A comparative chemical and biological study of its essential oil in the Mediterranean context. *Molecules

Παστίλιες βαλεριάνα

C. Werner, B. Wellnitz “Assessment report on Valeriana officinalis L., radix and Valeriana officinalis L., aetheroleum” (2016).

Padayatty, Sebastian J., et al. “Vitamin C as an antioxidant: evaluation of its role in disease prevention.” Journal of the American college of Nutrition 22.1 (2003): 18-35.

Παστίλιες ευκάλυπτος

Ghisalberti, E. L. (1979). Propolis: a review. Bee World, 60(2), 59–84.

Inouye, S., Takizawa, T., & Yamaguchi, H. (2001). Antibacterial activity of essential oils and their major constituents against respiratory tract pathogens by gaseous contact. Journal of Antimicrobial Chemotherapy, 47(5), 565–573.

Padayatty, S. J., et al. (2003). Vitamin C as an antioxidant: evaluation of its role in disease prevention. Journal of the American College of Nutrition, 22(1), 18–35.

Sivropoulou, A., et al. (1995). Antimicrobial activity of mint essential oils. Journal of Agricultural and Food Chemistry, 43(9), 2384–2388.

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Ρ

Ρίγανη βότανο

Baser, K. H. (2008). Biological and pharmacological activities of carvacrol and carvacrol bearing essential oils. *Current Pharmaceutical Design, 14*(29), 3106–3119. https://doi.org/10.2174/138161208786404227

Bora, L., Avram, S., Pavel, I. Z., Muntean, D., Liga, S., Buda, V., Gurgus, D., & Danciu, C. (2022). An up-to-date review regarding cutaneous benefits of *Origanum vulgare* L. essential oil. *Antibiotics, 11*, 549. https://doi.org/10.3390/antibiotics11050549

Lombrea, A., Antal, D., Ardelean, F., Avram, S., Pavel, I. Z., Vlaia, L., Mut, A.-M., Diaconeasa, Z., Dehelean, C. A., Soica, C., & Danciu, C. (2020). A recent insight regarding the phytochemistry and bioactivity of *Origanum vulgare* L. essential oil. *International Journal of Molecular Sciences, 21*, 9653. https://doi.org/10.3390/ijms21249653